Current location - Recipe Complete Network - Complete cookbook of home-style dishes - What are the advantages of crocodile eggs?
What are the advantages of crocodile eggs?
Crocodile egg is a kind of natural, healthy and advanced nutritious food, which contains lecithin, collagen and taurine, with the highest content of protein.

Lecithin: Lecithin is called the "third nutrient" alongside protein and vitamins. Lecithin is the basic substance of life. If lecithin is lacking for various reasons, it will reduce the regenerative ability of skin cells, and the skin will be rough and wrinkled. In addition, lecithin is a natural antidote, which can decompose excessive toxins in the body, reduce spots and acne, and keep the skin smooth and moist.

Nutritional value and efficacy of crocodile eggs

Amino acid: Amino acid is the basic unit of protein and plays an important role in human life activities. It can be said that there would be no life activities without protein. Amino acids can delay human aging.

Vitamin E: It can delay cell aging.

Collagen: Collagen is a biomacromolecule, which is a white, opaque and unbranched fibrous protein. It can supplement the nutrients required by all layers of skin, enhance the activity of collagen in skin, and has certain effects on moistening skin, delaying aging, beauty beauty, eliminating wrinkles and caring hair.

Function: Crocodile eggs can help children increase brain nutrition and improve memory; Can prevent middle-aged and elderly people from "three highs", arteriosclerosis and senile dementia, and can improve immunity at the same time; In addition, pregnant women eating crocodile eggs can also supplement fetal nutrition and improve fetal intelligence and physical development.