It is a republic located in the Transcaucasia of West Asia. It is bordered by Turkey in the west, Georgia in the north, Azerbaijan in the east and Nakhichevan Autonomous Republic, the capital of Iran and Azerbaijan, in the south.
More than 90% of Armenia is above sea level 1000 meters. The territory is mountainous, and 90% of the land is above 1000 meters above sea level. In the north is the Gao Xiao Gasol Mountains, and the highest point in the territory is the Alagh Mountains in the northwest highlands, with an altitude of 4,090 meters.
Armenia special food
1. Ravache scones
In fact, the name of this restaurant is ——Lavash scones, a delicious food that Armenians must eat three times a day. This kind of cake is thin and crisp. It is similar to the baked wheat cake in the inland of China or the naan in Xinjiang. It tastes crisp and fragrant.
2. Sinkali steamed stuffed bun
Khinkali is a common steamed stuffed bun in Armenia and Georgia. For some reason, the tips of steamed buns have been removed. The price of four Sinkali is 1.200 yuan (Armenian Dram, 1 Armenian Dram = 0.0 1.32 RMB), which is about 1.584 RMB.
3. Barbecue barbecue
In Armenia, everything can be barbecued without seasoning.
4. Farm cheese
Armenians like cheese very much, whether it's vegetables, meat or desserts, they all like cheese.
5. Vegetable salad
Chicken and vegetable salad with chicken breast in the middle, vegetable salad on both sides and bread crumbs in the middle, just like a hodgepodge.
6. Cook fish in Sevan Lake
Lake Sevan is the largest inland lake in the Caucasus, which is rich in "Sefan Lake trout". The fish here is a bit like the "bathing crab" in Yangcheng Lake, China, because the local aquatic products are very famous and are shipped from all over the world as local specialties. The real Sefan Lake trout, delicious, is the only dish worth recommending.
7.khurjin baked steamed bread
Everyone has heard that Shanghai's crab roe buns are very famous. A steamed stuffed bun is as big as a plate, and it is full of soup, which is very delicious. Armenia also has similar delicacies, except that their skins are baked and called khurjin baked buns.
8. Ahriche Tower Spaghetti
Armenians also eat noodles. They eat a kind of noodle called "Ahriche Tower", which is slightly thinner than the little finger and similar to "Oolong Noodle". They also eat fried noodles, unlike we have soup and water to eat and drink.
Climatic characteristics of Armenia
The climate of the Armenian plateau is between temperate zone and subtropical zone. Due to the blocking of mountains, the cold air in the north and the warm air in the south are intercepted, and the climate varies greatly from place to place. The climate changes with the terrain, from a dry subtropical climate to a cold climate. Located in the north of subtropical zone, the inland climate is dry and the subtropical mountain climate is high. 1 The annual average temperature is -2 ~ 12℃, and the average temperature in July is 24 ~ 26℃.