Current location - Recipe Complete Network - Complete cookbook of home-style dishes - Who can help me translate the name of Subang cuisine into English?
Who can help me translate the name of Subang cuisine into English?
Title of article

The name of the food

Fried fish slices in sauce

Fried fish slices in sauce

Shredded fish with salt and pepper

Spicy fried fish

Chrysanthemum fish in tomato sauce

Ketchup fish

Xiang you shan Hu

Hot oil fried eel wire

Braised eel cave in oil

Braised diced eel in oil

Fried eel shell

Scrambled egg slices

Fried shredded eel

Fried eel silk

Dry-roasted crucian carp (soup)

Dry fried crucian carp (or soup)

Braised flounder

Braised snapper

Steamed flat fish

Steamed snapper with onion and black beans

Sauced frog

Diced frog in bean paste

Fried frog

Stir-fried frog

Pumpkin shrimp

Stewed shrimp with pumpkin

Sandingpan White

Xiang Sam sun

Braised tofu with jellyfish

Braised tofu with jellyfish

Stewed mustard beans with southern milk

Steamed beef tenderloin

Fried beef tenderloin

South milk roast beef tenderloin

Jiangnan snack

Salted shrimp

Stewed meat with dried bamboo shoots

Stewed pork with dried bamboo shoots

Flat eel segment

Fried diced eel

Shredded eel with salt and pepper

Spicy fried eel silk

Cabbage jujube

Stewed chestnuts with minced meat

Chestnut stew minced meat

Three shrimps in white sauce

Fried shrimp with cream sauce

Bian Qiang Jian pickles

Stewed bamboo shoots with pickled cucumber

Peasant ham mixed with eggplant

Ham mixed with eggplant

=============================================================

Hehe, the part that has been turned over so far