Is there anything delicious in Yongchuan? This is a question that makes many people fall into thinking. In fact, Yongchuan cuisine is rich and colorful, the most famous of which are twist, stinky tofu and sesame seed cake.

Twist, one of Yongchuan traditional cuisines, is sweet and crisp. Twist is made of flour, sesame, sugar and other materials. When baked, it tastes excellent and the price is quite affordable. In Yongchuan, Twist has become a cultural symbol, which can be seen everywhere in local commercial streets.

Stinky tofu is another special food in Yongchuan. There is a saying that if you can't taste the sauce mixed with stinky tofu, then you haven't really eaten stinky tofu. In Yongchuan, you can eat the most authentic and traditional stinky tofu, and its unique taste will make people memorable.

Sesame cake is also a traditional food in Yongchuan. Yongchuan sesame seed cake is different from other places. It is made of sesame, oil, salt and egg skin wrapped together and then baked. Crispy skin, fresh and tender stuffing and excellent taste. In Yongchuan, you can taste the most authentic baked wheat cake in the stall, and the price is also very close to the people.

In short, Yongchuan cuisine is rich and colorful. After shopping, you might as well try these special foods at the local stalls, which I believe will leave you unforgettable taste memories.