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Chicken and cough
Chicken contains a variety of amino acids necessary for human body, which is nutritious and can significantly enhance human body's resistance to cold virus. Chicken also contains some special chemicals, which can enhance blood circulation in pharynx and secretion of nasal liquid, and have a good effect on protecting respiratory tract unobstructed, clearing respiratory virus and accelerating recovery from cold.

Infantile cough

Baby cold symptoms cough needs attention in diet, don't eat greasy and indigestible food. Fish, shrimp, eggs, milk, etc. It's best not to eat at this time. So is chicken. If the baby has a cold and a runny nose, you can drink some light chicken soup properly, which will enhance your resistance.

Eat chicken when you have a cold.

You can eat chicken when you have a cold and cough, but your diet should not be too greasy during the cold, so as not to increase the burden on the intestines and hinder your recovery. So when you have a cold and cough, you can eat less greasy practices such as steaming, and don't eat more greasy parts such as chicken skin.

Season and cause of cough

Cough can occur all year round, especially in winter and spring, especially when the seasons change and the climate changes suddenly. Because children are childish yin and yang, their lung qi is delicate, and the evil of exogenous six evils mostly invades the human body from the lung, so they often cause lung failure and lung qi cough.