First, two-color steamed cakes

Ingredients preparation: two eggs, 30 grams of sweet potato, 30 grams of purple potato and 70 grams of yam.

1, 35 grams of yam+egg+sweet potato in the complementary food machine for about 5 minutes.

2. Put 35g of yam+egg+purple potato into the food supplement machine and beat for about 5 minutes.

3. Brush the oil in the container and pour two pastes at the same time.

4. Punch a few holes and steam for 15 minutes.

Second, onion flavored black sesame egg roll

Ingredients: 50 grams of formula milk, black sesame seeds, carrots, an egg, 35 grams of flour and chopped green onion.

1. Put the flour into the formula milk and stir.

2. cut carrots.

3. Stir all the raw materials evenly.

4. Pour the egg liquid into the pot and fry until golden on both sides.

Third, banana toast roll.

Ingredients preparation: banana, toast and purple potato.

1, the purple sweet potato is steamed and crushed.

2, the toast rolling pin is flattened.

3. Spread purple potato paste on toast, and then put bananas on it.

4. Roll up and cut into pieces.

Four. Milk flavored broccoli cake

Preparation of ingredients: flour 100g, broccoli 70g, one egg, 50ml of formula milk and 2g of yeast powder.

1, broccoli+eggs in a food supplement machine, finely whipped.

2. Add yeast powder and formula milk and mix well.

3. Add flour and stir.

4. Cover the hole with plastic wrap and let it ferment to twice its size.

5. Then stir and exhaust.

6. Brush the abrasive tool with oil, cover it with plastic wrap and make a few holes, let it wake up 15 minutes, steam for 20 minutes, stuffy for 5 minutes, and then take it out and cut into pieces after cooling.

Five, carrots love to burn thick eggs.

Ingredients: carrots, four eggs and chopped green onion.

1, egg yolk protein separation, egg yolk and chopped green onion stirring.

2. Add chopped carrots to protein.

3. Brush the oil in the pan, pour the egg yolk liquid into a small fire, fry until cooked, and roll it up.

4. Pour in the egg white liquid, fry until cooked, and roll it up together.

5, cut into strips and then cut a knife diagonally.

Six, black sesame steamed bread

Preparation of ingredients: flour 100g, yeast powder 1g, a little black sesame, 2 spoonfuls of black sesame paste and 50g of formula milk.

1, flour and formula milk yeast powder are mixed evenly.

2. Knead into two balls and put them into bowls respectively.

3. Add black sesame seeds to one and black sesame paste to the other, round them, put them in a bowl, cover them with plastic wrap and stick a few small holes.

4. Put it in a warm place, ferment to twice the size, gently press it without rebounding, take it out and knead it until it is exhausted.

5. After kneading the dough, exhaust it, knead it into patches respectively, and then superimpose the two patches.

6. Carve it into a favorite pattern with a grinding tool (it can also be rolled up and cut off).

7. Cover and ferment until it is 1.5 times larger, steam for 20 minutes on high fire, and then suffocate for 5 minutes.