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Stewed chicken with bamboo shoots
Steps of bamboo fungus chicken soup

1.? Soak dried dictyophora in cold water, and gently wash off the sediment on the surface. Rinse and soak in water several times.

2.? Dictyophora Dictyophora cut off the head and tail, cut into sections, soaked, picked up and drained.

3.? Boil the chicken soup, scoop up the chicken, put the bamboo shoots into the chicken soup, and cook for another 20 minutes. After the bamboo shoots fully soak the chicken soup flavor, add a proper amount of salt.

4. According to personal taste, add a proper amount of celery pepper to taste, mix well, turn off the fire and serve.