1, the 20 dishes of the Spring Festival New Year's Eve dinner are: chopped fish head, fennel cumin toothpick beef, salted fish eggplant pot, boiled cabbage, pepper beef fillet, glutinous rice balls, shrimp with soy sauce, braised quail eggs, steamed meat, red bean double skin milk, foreign daughter-in-law fried diced meat, traditional Hunan cuisine steamed with bacon, chicken soup with fresh bamboo shoots, boiled fish and steamed meat.