food

Shrimp, cucumber, red pepper, onion ginger, white wine, salt, chicken essence, water starch, edible oil.

step

1. Remove the head, shell, back, sand line and clean the fresh shrimp.

2. Peel the cucumber and cut it into small pieces with a knife, cut the red pepper into diamond pieces with a knife, and slice the onion and ginger for later use.

3. Cook the shrimp in a pot, blanch it, and take it out quickly after discoloration.

4. Pour the right amount of cooking oil into the pot, stir-fry the onion and ginger while it is hot, and stir-fry the cucumber and red pepper quickly.

5. Add shrimps, stir-fry with appropriate amount of white wine for a few times, add appropriate amount of salt and chicken essence to taste, stir-fry evenly, pour in starch, thicken and stew slightly, and serve.