It can be seen that the rich tourism resources in the United States, people like the United States, the diversity of its natural resources and the strong national culture are full of attraction. However, in fact, the United States is also a country of food.
In addition to tourism resources, its food is also one of the reasons why many people like to come to the United States.
Next, Bian Xiao will recommend American food for everyone! Watch your mouth.
fricassee
Just like the status of braised pork in China, Americans grew up eating stewed meat, which is also one of the characteristics of foreign mothers. It is mainly made of beef (breast meat or thigh meat), onion, carrot and other spices by slow stewing.
Crab pie
Americans not only eat buttered crabs, but also like to remove the meat from crab shells and make crab cakes. Full crab meat with minced onion, celery, mayonnaise, yellow mustard sauce and other spices, eat the first bite, fresh and sweet crab meat wrapped in rich sauce, especially suitable for appetizers, but also one of the most common dishes in American restaurants.
Seafood chowder
This dish originated in New England (northeastern United States) in the early18th century. /kloc-In the mid-8th century, menus began to appear in newspapers and gradually spread to Manhattan, Seattle and other places, and then became one of the traditional American dishes. Although Uncle Mi is lactose intolerant, the cream in the seafood chowder still makes me want to stop.
BBQ Spare Ribs
It can be found in school canteens, homes, picnics and restaurants. The sauce of grilled ribs is sweet. After eating, the aroma of smoke is immediately ejected from the nasal cavity, and the flesh and blood are gently separated. Glittering and translucent gravy hung in the seam of shredded pork, equivalent to China's sweet and sour pork ribs.
Burger Shop
Hamburgers taste the same in my eyes, but Americans can distinguish between "good quality" and "poor quality" hamburgers, just as only China can distinguish the diversity of jiaozi in China. The price of hamburgers ranges from 1 USD to1USD.
It is said that delicious hamburgers are very particular about meat quality, bread body, ingredient ratio and sauce.
onion ring
After the entrance, the spicy taste disappears completely and is replaced by crisp sweetness. It turns out that onions are sweet but not greasy, so they can't stop biting.
burritos
Tacos are indeed the food of the Mexican people, but! ! It is all over the streets of America. The data shows that Americans eat tacos or tacos three times a week on average. This frequency didn't surprise Uncle Mi, because Uncle Mi wanted to eat it every week.
The reason is super simple: healthy, affordable and delicious, no need to fry, all fresh vegetables, less fried and roasted, butter jam and refreshing and delicious salsa sauce, which makes people inexplicably miss its taste. ?
Oversized bite
Extra large is the most creative American food. First take a turkey, then put a duck in its belly, then put a chicken in its belly, and finally put some sausages and bacon in the chicken and fry it for 2-3 hours. This very American food is finished.
Some American food, and that's the end. Some Americans also add some melted cheese products according to their own tastes. This dish is usually eaten on some grand festivals in the United States, such as National Day (July 4th every year), Thanksgiving Day and Christmas Day.
Buffalo spicy chicken wings
Buffalo wings are fried in oil until crisp, served with melted blue and cheese. The vegetables placed at the bottom of the plate absorbed the oil from the chicken wings, and even ordinary vegetables became delicious. This dish is not oily and delicious!
Coe Bouchaara
After eating so much greasy food, Americans who like fried food will feel bored, so a salad is the best at this time. But the salad that Americans eat is completely different from the green vegetables and red tomatoes that Europeans eat.
When Americans make salads, they must have enough kinds and weights of meat. Besides, they must also have avocados and cheese. Cobb, a good dish of Sa|ad, is mainly made of bacon, fried chicken, avocado, eggs and blue cheese.
ice cream
1937, Ruth Grave from Massachusetts added chocolate chips to her butter cookies. Thus invented the best cookies in the world.
Although biscuits are very popular in American life, Americans always fantasize that they can better develop this delicious food.
Later, because of a person's laziness, chocolate cookie ice cream was made, that is, the mixed dough for making cookies was cut into small pieces and mixed with ice cream, and it became the valley of insects and fire | eaten, potato chips, cookies, dough |ce, cream!
Guota biscuit
Guota cookies are very popular in America. Its cookies are from graham crackers, England. If it is a simple biscuit, there is nothing to eat in America.
When American children have a picnic, they often put a piece of fudge in the middle and bake it with a stick, but they hardly eat it. Later, there was a new way to eat it, that is, put a piece of cinnamon in the middle and try to eat it. Americans like it.
Alaska cod fillets
Features: Alaska deep-sea cod, delicious and healthy.
Raw materials: deep-sea cod
Production: First, cut the cod into pieces, then spread seasonings and other ingredients on the cod pieces, and fry them in a pot until they are golden in color.
Hawaiian salad
Features: Hawaiian flavor, fresh and refreshing.
Ingredients: Many specialties in Hawaii.
Production: First mix the Hawaiian specialties together, and then add the favorite sauce.
american lobster
Features: Americans, like China people, also like to eat lobster, each with its own characteristics.
Ingredients: American lobster
Production: There are many ways to make persimmons, most of which are mainly cheese _ lobster, which is also the favorite way to eat in Europe and America.
Apple pie
Features: delicious, everyone can cook, everyone loves to eat.
Ingredients: apples, flour.
Production: First, mix the apples into apple puree, then make the pie crust with flour, put the apple puree into the pie crust and put it in the oven.
American ice cream
Features: many styles, good taste, very cheap. Ingredients: ice cream, other sweets. Production: Make the ice cream in advance, just scoop it out when you want to eat it, and you can also add other desserts to it to increase the taste.
Unexpectedly, the United States is actually a big food country, with such a wealth of mouth-watering food. I believe everyone already knows a thing or two. When you go to delicious food and enjoy the beautiful scenery in the future, you can also try these delicious foods!