"People who have worked hard for a day in hot summer are much more comfortable to drink clear soup made by their wives at home and drink two bowls for dinner."

Composition details

condiments

Pork knuckle banbian

Proper amount of wax gourd

condiments

Proper amount of salt

A moderate amount of wine

Illicium verum L.

A piece of ginger.

Two fragrant leaves

Steps of pig's foot and winter melon soup

1. Cut the bought trotters into pieces and cook the sundries in the pot with cold water. Remember not to cover them.

Step 2 wash pig's feet

3. Prepare peeled wax gourd and cut it into pieces for later use.

4. The effect of cooking simple materials is fragrant and pleasant.

5. Boil the trotters in a casserole. Reduce the heat and simmer for an hour. Remember to remove the blood from it.

6. After simmering for an hour, add wax gourd to see if the boiled soup is white and good.

7. After an hour and a half, the soup cooked in the noodles tastes light, with a faint scent of star anise and fragrant leaves.