1, rice rolls
Rice rolls is a must-have snack in Guangdong Teahouses. It looks as white as snow, as thin as cicada wings and crystal clear. It tastes delicious, delicate and smooth, and has a little toughness, which makes people unforgettable.
2. Barbecued pork bun
Barbecued pork bun is a popular snack that Guangzhou people have always loved. The foreskin of barbecued pork bun is now fermented with yeast, which can make the foreskin softer and more delicious. The filling of the barbecued pork bun is to shred the barbecued pork, add the paste sauce and steam it, and it becomes the "Barbecued pork bun with jade liquid". Its characteristics are: the foreskin is soft and the stuffing is fragrant and juicy.
3. Crystal shrimp dumplings
Guangdong's traditional shrimp dumplings are half-moon-shaped, with a spider's belly with twelve folds. The stuffing is shrimp and bamboo shoots. Now, only shrimp dumplings are popular. Delicious shrimp dumplings are as white as snow, as thin as paper, translucent, and the stuffing is faintly visible. They are very beautiful and smooth and fresh to eat.
4. Dry steaming and sales
Dry steaming is a very representative food in Guangdong. Dry steaming is cooked with thin dough wrapped in semi-exposed meat stuffing, which is delicious in color, refreshing in texture and not greasy. Many Cantonese people order a cage for their morning tea.
5, glutinous rice chicken
Lotus-flavored glutinous rice chicken is a necessary snack for Guangdong people to drink tea. The fragrance of lotus leaves blends into glutinous rice, and the chicken is especially smooth and tender, which can be used as a staple food or a snack. The fragrant glutinous rice chicken is different from ordinary glutinous rice chicken. Wrapped in fresh lotus leaves, it tastes fragrant and delicious.