Ge You ice cream

2.5 liters

Fresh cream

300 ml

freeze

1/4 cups

Blueberry jam

1/2 cups

Chocolate chip

1/2 tablets

cocoa powder

1 tablespoon

Smooth the bottom of the baking tray with half a yogurt ice cream and put it in the refrigerator for freezing.

Beat the whipped cream and frosting until thick, add blueberry sauce and chocolate chips, pour them into a baking tray and put them back in the refrigerator for 2 hours.

Take out the other half of the yogurt ice cream and put it back in the refrigerator for at least 6 hours.

Sprinkle cocoa powder when eating.

Banan ice cream

400 grams of raw bananas, 400 ml of milk and 90 grams of sugar.

2 eggs, 80g cream, 8g corn flour and 2 drops banana essence.

Methods (1) Peel bananas, pound them into banana puree, add cream, stir well, then add egg liquid and fine corn flour.

After stirring, add a little milk to make a thin paste.

(2) adding white sugar and milk into the pot, heating and stirring to dissolve the sugar, slowly pouring the thin paste after boiling slightly,

Stir while pouring, and leave the fire when the slurry is sticky. Cooling, dripping essence, fully stirring, and putting in the refrigerator;

Freeze as described in "ice cream powder Ice Cream".

Ice milk

250 ml of raw milk, 2 eggs, 1 tablespoon of fine corn flour.

Appropriate amount of sugar and water.

Methods ① Beat the eggs into a bowl, break them up and beat them thoroughly with chopsticks.

Mix the fine corn flour into a thin paste with a little water.

(2) Pour the milk into the pot, add appropriate amount of white sugar according to your own taste, heat it until it boils, and cool it to about 60℃ from the fire.

Slowly rush into the egg mixture while it is hot, and dissolve it while stirring to prevent the egg mixture from condensing into blocks. Stir well, then add corn flour paste.

Stir while heating, boil until slightly boiling, cool off the fire, and fully stir into slurry.

Freeze in the freezer. In the process of freezing, take it out and stir it.

If you use the ice cream machine at home or by hand, the raw materials used should be increased in proportion.

Corn flour is white and fine. Other starches can also be used instead.

peppermint ice cream

500ml of raw milk, 2 egg whites, sugar 150g, corn flour 10g.

A little mint essence, a little green food pigment solution.

Methods ① White sugar and milk were added to aluminum pot, heated to boiling, and green pigment solution was added dropwise.

For the preparation method of green pigment solution, please refer to the introduction of "cola beverage".

(2) Pouring egg white into corn flour, fully stirring with chopsticks,

Pour in the warm milk mixture, heat it while stirring, cook it for a while, and then cool it off.

Drop the essence into the refrigerator and freeze. Attention should be paid to stirring during freezing.