Raw materials and knives
When you learn western food, you will know the ingredients of western food, explore the mystery of condiments, and master cutting skills such as cutting, slicing, patting, chopping and wrapping, so that fruits, vegetables and meat can be rejuvenated in your hands!
Cooking award
Taste the mellow American cowboy bones, explore the elegance of fish wrapped in French paper, try various seasonings such as black pepper sauce and curry sauce, and even Spanish sauce, chicken chops, salads, Luo Songtang and other delicacies to challenge you!
Soup and salad
Master the making of basic soups such as beef, chicken and fish, and taste classic foods such as Luo Songtang and cream pumpkin soup. At the same time, explore the production of Waldorf salad, chef salad and other salads, so that taste buds can enjoy lightness and freshness!
Signature soup
Challenge French oxtail soup, Spanish cold soup and other signature dishes to make you a master of western food!