Dried sausage is a kind of cooked food, which can be eaten directly in cold storage after curing and smoking. So the dried sausage can be steamed in the pot when it is frozen.

However, it should be noted that it may take a long time for frozen dried sausages to be cooked in the pot, and it usually takes a long time for them to be completely heated inside. At the same time, the salt and seasoning used to make dried sausages will also affect the cooking time and taste.

To sum up, the frozen dry sausage can be cooked in a pot, and the ingredients can be eaten after heating, but attention should be paid to the cooking time and the use of condiments. If you have specific requirements on how and when to eat dried sausages, it is recommended to refer to relevant recipes or consult a professional chef.