1. The boiled peas prepared last night can be soaked for one night.

2. Today, fragrant rice, millet and red dates were added and washed.

3. Pour into the rice cooker together

4. Press the porridge button, after boiling, open the lid and cook slowly until the eight-treasure porridge is sticky.

5. A bowl of delicious eight-treasure porridge, plus two fried dough sticks, is simply beautiful!