The first step is to refer to the instruction manual to clarify the function of the product's knob switch. Including: function settings, time settings, menu settings, weight settings, temperature settings, etc.

The second step is to ensure that the steam oven is powered on and there are no alarms in the oven.

The third step is to use low-temperature steaming as an example.

The fourth step is to select low temperature steaming with the knob.

The fifth step is to press the OK key to confirm the selected low-temperature steaming.

The sixth step, turn the knob to select and set the length of time you need to steam and bake.

Step 7. Press the start button to start cooking. The display window starts counting down.