Empress Xiaoshengxian, also known as the Empress Dowager of Chongqing - Niu Hulu Zhen Huan, had the longest lifespan among the empress dowagers of the Qing Dynasty. She died at the age of 84. She lived a life of fine clothing and food, and enjoyed all the glory. The most blessed empress dowager in history. Why is she said to be the happiest empress dowager? Because she had a son Qianlong who was particularly filial to her. Emperor Qianlong cared deeply for his mother. He carefully observed that his mother was very fond of the "Hundred Birds Worshiping the Phoenix" painting. This painting was a masterpiece of the prosperous times with extremely beautiful meanings. The emperor ordered the imperial dining room to be decorated with hundreds of flowers. Bird Chao Fengtu cooks for inspiration and plans a special longevity banquet for the 50th birthday of Empress Dowager Chongqing. In ancient times, such birthday banquets for royal relatives must have cost a lot of money to organize, not to mention the birthday of Emperor Qianlong's biological mother, which was an unprecedented grand occasion. Emperor Qianlong's filial piety towards his mother was unambiguous at all. He not only paid attention to the choice of cuisine, but also the meaning of the cuisine. The birthday cuisine at the longevity banquet must be a good sign, but what is the longevity of this ""Hundred Birds Paying Attention to the Phoenix"" What rare delicacies were prepared for the Empress Dowager Chongqing at the banquet? Did the Empress Dowager appreciate the imperial dining room? There must be dozens or hundreds of delicacies at the Wanshou Banquet, as shown in the program "I'm a Chef in the Palace" Three of the dishes with particularly beautiful meanings were reproduced for us in the imperial meal, namely ""Five Mountains Pangen", ""Jinwu Lingxia"" and ""Colorful Phoenix General". The names are very sophisticated, not only It has a profound meaning, and the three dishes are also very exquisite. The three dishes ""Five Mountains Pangen", ""Jinwu Lingxia"" and ""Caifeng Jiangchu"" respectively correspond to "". "Duck soup", "fried pheasant" and "chestnut roasted chicken". Although these ingredients may seem ordinary, the taste of the dishes is indeed unique. Otherwise, how could it appear in the Queen Mother of Chongqing? In the longevity banquet, duck and chicken are both warming and nourishing foods, which have many benefits for the body. No wonder Emperor Qianlong specially made these dishes for his mother in the royal dining room. The steps of cooking are not listed here. I have shared it with you one by one. Those who are interested can learn how to make it while watching the show. The palace royal cuisine is indeed worth replicating. Whether it is celebrating the birthday of the elderly at home or entertaining friends in daily life, it will show your filial piety while also allowing you to accompany you. It’s face-saving~ You might as well give it a try.