Potatoes 500g, 4 tablespoons of soy sauce.

Soy sauce 1 spoon sugar 2 spoons

chicken essence

Steps of stewing potatoes (potatoes)

1.？ Potatoes, washed, cut into hob, washed and drained.

2.？ Heat hot oil in a hot pot (enough smoke), add potatoes and stir-fry until slightly translucent.

3.？ Add 4 tablespoons of soy sauce, 1 tablespoon of soy sauce and half a bowl of water, depending on the basic cover of potatoes. Cover the fire for 5- 10 minutes.

4.？ Try it with a spatula. After the potatoes are slightly crisp, add 2 tablespoons of sugar, cover and continue to stew.

5.？ After the potatoes are tender, add chicken essence, and collect the juice to the right amount (more juice can be mixed with rice, less can be eaten alone), and you can eat it.

6.？ Sweet and delicious braised potatoes are easy to make. It's really a simple and necessary recipe for working people!

skill

It's easy to cook this dish, but it's not easy to do it well. The key is to fry thoroughly, so that it is easy to tender. You should seize the opportunity of sugar and try to be late. Pay attention to the juice after adding sugar, or it will be easily burned soon.