Steaming box and oven are used for steaming and baking respectively, with single function. Steamer has the functions of both steamer and oven, and is a product of steaming and baking, compared with traditional steamer and oven. As a new product, the steaming oven is more intelligent, and its function usually does not stop at steaming and baking. Under normal circumstances, new functions such as fermentation, thawing and heat preservation will be added. At the higher end, it will also have additional skills such as built-in smart menu, one-click baking, reservation and child lock security. Diversified functions will naturally improve the utilization rate, and the all-in-one machine can save kitchen space. At present, there are many brands operating steam ovens in the market, which is also the development direction of kitchen appliances in the future. Personally, I recommend the steam oven. The popularity of steam ovens abroad has been quite high. Personally, I think Siemens, Bosch and Kay are all very good brands in the domestic market at present.