1. What are the more famous time-honored brands in Guangdong? 2. Guangzhou Specialty Morning Tea Experience Series - Part 10: Guangzhou’s Time-honored Taotaoju 3. What are the time-honored brands in Guangzhou? 4. What are the time-honored gourmet restaurants in Guangzhou where old people gather together? 5. What are the time-honored stores in Guangzhou? May I ask, what are the more famous time-honored brands in Guangdong?

The more famous time-honored brands in Guangdong are:

1. Haitian

Haitian, the largest professional condiment manufacturer in China, traces its origins to Foshan during the Qianlong period of the Qing Dynasty. Sauce Garden has a history of 300 years, and its brewing method with exquisite craftsmanship and mellow taste is ahead of its peers. Started in 1955, it is a well-known time-honored brand in the market and is famous for its soy sauce series. It is a large-scale professional condiment manufacturer in China.

2. Zhimei Zhai

my country has a long history of seasoning food production, and condiments such as sauce and vinegar were invented by our ancestors as early as two thousand years ago. In the heyday of the Qing Dynasty, Zhimizhai Sauce Garden was already one of the four major sauce gardens in my country. It is famous for its adhering to the excellent production spirit of traditional brewing.

3. Pearl River Piano

The "Zhujiang" brand trademark has been used by Guangzhou Piano Factory since 1956. Over the past 40 years, Guangzhou Piano Factory has gradually evolved from a small and unknown piano production factory to Guangzhou Zhujiang Piano Group Co., Ltd. ranks first in the industry in all major economic and technical indicators, and has developed into the first piano manufacturing enterprise in the country and the second largest in the world.

4. Guangzhou Restaurant

Guangzhou Restaurant is a national premium restaurant and a famous Chinese restaurant. Its full name is "Guangzhou Restaurant Enterprise Group Co., Ltd.", and the group company headquarters (i.e. the head office) is located at No. 2 Wenchang South Road, Guangzhou. The restaurant is famous for its Cantonese cuisine. A representative of Cantonese cuisine, it enjoys the reputation of "the first restaurant in Guangzhou"

5. Eagle Money

Guangzhou Eagle Money Enterprise Group Co., Ltd. was founded in 1956 and specializes in canned food. , biscuits, wine. Especially the first creation of black bean sauce, the products sell well all over the world. Wherever there are Chinese people, there is Yingqian Tea. Started in 1995, it has a history of more than 100 years. Xu Qixiu herbal tea is a herbal tea that has long been famous in Guangdong and has been enjoyed by the general public.

7 , Shibazi

Yangjiang Shibazi Group was founded in 1983. It has developed from the manual production of carbon steel kitchen knives to a modern and mechanized scale, producing thousands of knife products in specifications, integrating scientific research, steelmaking, and production. A comprehensive large-scale brand enterprise with one-stop operation of marketing, sales and tourism supporting services. Its products sell well all over the country and in more than 30 countries and regions including Japan, the United States, Canada, South Korea, Southeast Asia, Hong Kong, Macao and Taiwan

8 , Taotaoju

Taotaoju Restaurant was founded in the sixth year of Guangxu in the Qing Dynasty (1880 AD) and has a history of 121 years. The golden sign Taotaoju was written by Kang Youwei, a famous scholar in the late Qing Dynasty. It has a unique architectural style and is elegant. The environmental layout, authentic Cantonese cuisine and high-quality service have made the restaurant famous in the province, Hong Kong, Macao and Southeast Asia.

9. Wong Lao Kat

Wang Lao Kat is the brand of Wang Lao Kat herbal tea. During the Daoguang period of the Qing Dynasty (1828), it was recognized as the ancestor of herbal tea. It was formulated with herbal plant materials and was known as the "King of Herbal Tea". The product form has gone through water bowl herbal tea - herbal tea bags - herbal tea powder - herbal tea drinks, etc. The carrier changes. Herbal teas are everywhere in Guangzhou, and Wanglaoji comes to Sanhutang; there is also Shennong's Shasha tea, which is a treasure of 24 herbs. Wonglaoji is the best remedy for colds in all seasons.

10. Chen Liji

Chen Liji was founded in 1600 and is affiliated to Guangzhou Pharmaceutical Group. It is a time-honored brand of traditional Chinese medicine, including Zhuifeng Suhe Pills/Wuji Baifeng Pills/Strong Yao Jian Shen Pills/Bupi Yichang Pills/ The wax shell pill packaging technology is well-known in China.

Guangzhou’s unique morning tea experience series - Part 10: Guangzhou’s time-honored Taotaoju

Continue to update this Guangzhou morning tea series. I haven’t read the previous articles. Please click on the link below to enter, please support, thank you!

Guangzhou’s characteristic morning tea experience series - Part 1: A tea house with mixed reviews - Dian Du De

Guangzhou’s characteristic morning tea experience series - Part 2: Take you to eat the most delicious shrimps Dumplings—Yin Deng Restaurant

Guangzhou Specialty Morning Tea Experience Series—Part 3: “The First Restaurant in Guangzhou”—Guangzhou Restaurant

Guangzhou Specialty Morning Tea Experience Series—Part 4: Experience Hong Kong-style morning tea - Hong Kong Fujin Xuan Diandianxian

Guangzhou's characteristic morning tea experience series - Part 5: Let you experience the new dim sum tea - Daogu·Taste

Guangzhou's characteristic morning tea experience series - Chapter 6: The three major garden restaurants in Guangzhou - "Beiyuan Restaurant"

Guangzhou's characteristic morning tea experience series - Chapter 7: The three major garden restaurants in Guangzhou - "Panxi Restaurant"

Guangzhou’s characteristic morning tea experience series—Part 8: Guangzhou’s “Aixuan” morning tea experience

Guangzhou’s characteristic morning tea experience series—Part 9: Guangzhou Wenqifu Restaurant’s morning tea experience

About Guangzhou’s morning tea, Maybe many people have heard of it. Guangzhou morning tea is a folk eating custom. Guangzhou people drink morning tea, sometimes as breakfast, and usually the whole family sits around the table to enjoy family happiness.

Some people go to work immediately after drinking their morning tea, while others enjoy it for leisure. Most of the leisure people are retired elderly people from the neighborhood. They are usually the earliest to arrive and the last to leave. They can sit in the teahouse from the time it opens in the morning until the morning tea is closed. This kind of tea drinkers do not go to luxury restaurants, high-end teahouses or hotels, but to small affordable teahouses on the nearby streets. If you go to a high-end teahouse, the per capita consumption can be similar to that of a banquet. "Bringing you morning tea" is also a common social way for Guangzhou people. "Eat in Guangzhou", morning tea is a part of Guangzhou's special cuisine, and it is also what many foreign travelers want to experience. I also like to drink morning tea, so I will write down all the restaurants I have eaten in to share with everyone. This time, the store I want to visit is the time-honored Taotaoju to see how it tastes.

Before that, let’s get to know Taotaoju Restaurant first and select some information to post.

Taotaoju is one of the time-honored brands in the catering industry in Guangzhou, specializing in refreshments, mooncakes and dishes. Its founding time is said to be the sixth year of Guangxu in the Qing Dynasty (1880), and another is said to be the 19th year of Guangxu (1893), but I think they advertised it as 1880. In 1993, it was awarded the title of "Chinese Time-honored Brand" by the Ministry of Domestic Trade; Approved by the Domestic Trade Bureau as a "National Premium Restaurant", Taotaoju is one of the most famous teahouses in Guangzhou. It mainly sells famous teas, refreshments, tea and food, and now has many branches. I have listed the addresses for your convenience. Please go and experience it later

1. Zhengjia Plaza Store: Shop C059, 6th Floor, Zhengjia Plaza, No. 228 Tianhe Road, Tel: 020-38373301020-38373302

2. Huanshi East Store: 2nd Floor, Xinyue New Building, No. 329 Huanshi East Road, Tel: 020-83496283020-83496383

3. West Tower Guojin Store: 5th Floor, Guojin Tiandi, No. 5 Zhujiang West Road, Tel: 020-88832520020 -88832521

4. Beijing Road Store: 7th Floor, Yangzhonghui, Guangdong Province, No. 168 Beijing Road, Tel: 020-83700622

5. Jiefang North Road Store: 801 Jiefang North Road 2nd floor, Guiguan Building, Tel: 020-83643379020-83643043

6. Liying Plaza Store: Room 306, 3rd Floor, Zone C, Haizhu Liying Plaza, No. 352 Xingang Middle Road (Exit C of Kecun Metro Station, Tel: 020-89115185020-89115186

7. Wanguo Plaza Store: No. 606-607, 6th Floor, Wanguo Plaza, No. 40 Qianqian Road, Tel: 020-80927100020-80927122

8. Baiyun Airport T2 Store: Gate B240-260, Terminal 2, Guangzhou Baiyun International Airport, Tel: 020-34328515

Taotaoju’s menu has different colors depending on the season. For example, it is green in spring, green in autumn, It is yellow, and of course there are some seasonal dishes that are different.

1. Taotaoju Shrimp Dumplings

Price: 30 yuan

Recommended star rating. : ★★★★

One of the three-piece morning tea set. It is certainly not an exaggeration to say that shrimp dumplings are the most popular tea snack among diners at home and abroad. Shrimp dumplings are a kind of food. The raw materials include shrimp, winter bamboo shoots, Pork fat, rice noodles, etc. Shrimp dumplings are a representative traditional snack in Guangdong. They are filled with one or two shrimps wrapped in a layer of rice flour. The portion size of traditional shrimp dumplings is usually half a month. It is shaped like a spider belly and has twelve pleats. The fillings include shrimp, meat and bamboo shoots. The most popular nowadays are single shrimp shrimp dumplings. The skin of high-quality and delicious shrimp dumplings must be thin and soft. If the dumpling skin is half. Transparent ones are better; shrimps should be chewy and chewy, with a little juice in the dumplings, and the whole dumplings should be hot enough, so the transparency of the shrimp dumplings here is a must. It's high and the skin is thin. But the wrinkles are less and the texture is full in the mouth. The shrimps are big enough and fresh and crispy. However, the dried bamboo shoots and pork fillings are not enough, so it can be given four stars. !

2. Steamed pork ribs with garlic and black bean sauce

Price: 24 yuan

Recommended star rating: ★★★★

Again A famous Cantonese snack. The key to making this tea is in the preparation of the ribs. You must first marinate them with edible alkali and food powder in turn, and then rinse them with plenty of water (beer) until the muscles are slightly separated. At this time, the meat structure of the ribs will be completely destroyed. , the prepared ribs will become white and smooth, with a uniform fat and thin texture, no gluten and smooth texture. Taotao's recipe is very standard. The garlic flavor is fragrant but not irritating to the mouth. The ribs are refreshing but not greasy, and there is a little bit of black pepper. The spiciness is good. Why deduct 1 star? Because there is too little taro at the bottom. Yes, taro is the highlight that absorbs all the essence.

3. Steamed Chicken Feet with Southern Milk

Recommended star rating: ★★★★

One of the three must-order items for morning tea is chicken feet, also known as chicken feet, chicken feet, and claw money storm. Phoenix feet are called wrinkled chicken feet because of their crimson color and swollen and wrinkled skin. It is a classic traditional Cantonese snack, so it is one of the must-order items at morning tea in Guangdong. Claw is a high-end famous dish, and its cooking method is also complicated. It is rich in glutamic acid, collagen and calcium. Eating more of it can not only soften blood vessels, but also has beautifying effects.

The chicken feet here are pretty good, the color is good, the skin is full of gravy, and has a little bit of southern milk flavor, so it tastes good, and I also like to eat the peanuts. Four stars!

4. Red rice sausage

Price: 28 yuan

Recommended star rating: ★★★★

Red rice sausage is brightly colored , it looks so appetizing that you can’t help but take a bite. It tastes soft and waxy on the outside, crispy on the inside, with rich textures. The crispy fried skin is very crispy and not greasy. It is sandwiched with fresh shrimps. The shrimps this time are not bad, fresh and crispy, delicious!

5. Crispy buffalo milk pineapple buns

Price: 30 yuan

Recommended star rating: ★★★★

In fact, it is Cantonese pineapple bun is a kind of pineapple bun and a pastry with local characteristics of Guangdong. The main ingredients are bread and flour, and the seasonings are fine sugar, butter, etc. It is baked in an oven and is named after the layer of puff pastry that looks like a pineapple.

The pineapple buns here are relatively small. They have a golden color on the outside, soft dough, and the pineapple filling is sweet and delicious, but a bit too sweet. Overall, it has four stars!

6. Fresh fruit durian swan cake

Price: 28 yuan

Recommended star rating: ★★★

Made very delicately It's small in the shape of a swan. When you take a bite, the filling inside has a durian flavor. Maybe it's just that it's delicate and cold. In short, the taste is just average, so I can only give it three stars!

7. Dry-fried Beef River

Price: 43 yuan

Recommended star rating: ★★★

Dry-fried Beef River is A Cantonese dish made from sprouts, rice noodles, beef and other ingredients. One of the characteristic traditional snacks in Guangdong. It is an extremely common dish. From snack to adult, many people can make it. The previous morning tea series was also often ordered. But don’t look at it as ordinary. If you want to make this dish well, you have to put in some effort. Dry-fried beef river must be stir-fried quickly over high heat. It needs to be stir-fried evenly, but not too fast, otherwise the flour will break into pieces. The amount of oil must be accurately controlled, otherwise it will be too greasy and unpalatable. Therefore, dry-fried beef river is considered a touchstone to test the cooking skills of Cantonese chefs, just like egg fried rice, which can test the chef's basic skills.

The heat of the dry-fried beef river is still enough. When you come up, you can see that the beef river is fried completely, the color is oily and shiny, the beef is tender and charred in the mouth, and the rice noodles are smooth and chewy, but It has a lot of oil, and the price is not very friendly, it costs 43 yuan, so it is not friendly to the people, so I can only give it three stars!

8. Signature roast goose

Price: 76 yuan/case

Recommended star rating: ★★★★

Cantonese style roast Goose, which belongs to Cantonese cuisine, is a traditional barbecue meat in Guangzhou. The goose is preferably a medium or small Qingyuan black-brown goose. The wings, feet and internal organs are removed from the whole goose. It is blown, coated with five spices, the belly is sewn, scalded in boiling water, super cold water, sugar water evenly skinned, air-dried and then pickled. , and finally hang it in the oven or turn it over an open fire to bake it, cut it into pieces and put it on a plate, and you can eat it.

The roast goose is okay, the skin is very crispy, and it tastes good when dipped in sour plum sauce!

9. Yellow pepper vermicelli_razor clams

Price: 58 yuan/case

Recommended star rating: ★★★★

This It's a new dish, I didn't see it until 18 years ago. It's just razor clams and yellow pepper vermicelli together, a little spicy, the razor clam meat tastes very fresh and tender, and then eat the vermicelli after eating, it's delicious, very delicious, recommended!

10. Fragrant Mango Lemon Chicken

Price: 48 yuan/case

Recommended star rating: ★★★★

This It’s fried chicken steak with mango. The chicken steak is very crispy and paired with mango, it tastes sour and sweet!

Environment: ★★★★

Service: ★★★★

Price: ★★★

Taste: ★★★ ★

Recommended star rating: ★★★★

Overall, Taotaoju’s quality is still good, although it’s not that delicious. But the price is too high. If you have high requirements for Cantonese food, it is not recommended to eat here. If you don’t have high requirements for Cantonese food or are foreign tourists who come to Guangzhou, you can try it. It is better than that every day. Let’s just say that Diandu De, a time-honored restaurant, is more delicious.

Okay, that’s the end of Taotaoju’s store exploration, so we’ll see you in the next article!

What are the time-honored brands in Guangzhou?

1/Guangzhou Sajia

2/Lianxiang Tower

3/Datong Restaurant

4/Quxiang Bakery

5/Huangshanghuang

6/Guangzhou Restaurant

7/Taotaoju

8 /Aiqun Hotel

9/Beiyuan Restaurant

10/Chengzhu Tea House

11/Panxi Restaurant

12/ Zhimizhai Seasoning Food Factory

In addition, there are also other restaurants:

Nanfang Building Department Store

University Shoe Store

Li Zhanji< /p>

Hengdeli

Yanfang Photo Studio

Baosheng Garden

Sanduoxuan

Jingxiu Hall< /p>

Wong Lo Kat

Haizhu Grand Theater

Taiping Pavilion

Guangzhou Chenliji Pharmaceutical Factory

Guangzhou Hejigong Pharmaceutical Factory< /p>

Guangzhou Pan Gaoshou Pharmaceutical Factory

Xin Yitai Sporting Goods Company

Heming Shoes and Hats Store

Herbal teas

Huang Zhiqiang

Wong Lao Kat

Deng Lao Herbal Tea

Li Xuezhen

Ah Zhen Herbal Tea

Xu Qixiu

Heshengtang

Golden Calabash

Are there any time-honored gourmet restaurants in Guangzhou where old people gather together?

(Yidexin Restaurant

Started in 1863, it can be said to be a veteran-level restaurant. In the minds of old Guangzhou people, eating white-cut chicken and soy sauce chicken It is a restaurant with a strong reputation. The decoration is also very Xiguan style. I choose to come here for tea and dinner. The two famous dishes of Dexin Chicken are soy sauce chicken and white-cut chicken. Diners can enjoy two flavors of Guangzhou’s traditional chicken dishes at once

Address: No. 93, Huifu West Road, Yuexiu District, Guangzhou

(Starting at Erronghua Building

Founded in 1876, Ronghua House, located on Longjin East Road, is one of the oldest restaurants in Guangzhou. Ronghua House is not only a treasure trove of Cantonese cuisine, but also the inheritance of Cantonese opera and Cantonese opera. There is a stage on the third floor of the store, and Cantonese performances are performed regularly. As soon as the meal arrived, the crowd was filled with grandparents. The shrimp dumplings here are better than many restaurants outside. They look unpretentious, but they taste real. They consist of large fresh shrimps mixed with tender pork and wrapped in transparent crystal shrimps. The dumpling skin shows the pink color of the shrimp under the light. The juice is rich, and the roast goose meat is refreshing and sweet.

Address: No. 712, Longjin East Road, Liwan District, Guangzhou

(Three Tao Tao House

Started in 1880, Taotao House is located on Shishifu Road, Guangzhou Tao Tao Ju, for which Kang Youwei inscribed his name, was the earliest luxury restaurant in Guangzhou in modern times. Its famous teas, delicacies and snacks were well-known throughout the province, Hong Kong and Macao. The pock-skinned suckling pig of Tao Tao Ju has been praised by the country many times and is the favorite of many elderly people. The C position in Guangxin. The suckling pig is crispy on the outside but tender on the inside. Taotaoju's milk buns have a sweet coconut flavor. When you break the wrapper, the bright yellow milk will flow out. The ratio to egg yolk is well controlled, and it tastes moderately sweet, but not greasy.

Address: No. 20, Shifu Road, Liwan District, Guangzhou

(Si Taiping Hall)

Started in 1885, this is a time-honored Western restaurant with a history of hundreds of years. Premier Zhou Enlai visited the restaurant three times and held his wedding here with Deng Yingchao. In order to achieve the desired effect, A special person is sent to lure the pigeons to feed them one by one with beans on their lips, making the pigeons very fat and tender. Portuguese chicken is a delicacy made of whole chickens, potatoes, onions, and eggs, mixed with curry salt. It is characterized by rich flavor and tender and delicious chicken.

Address: No. 342, Beijing Road, Yuexiu District, Guangzhou City

(Wulianxianglou

Started in 1889. Over the past 100 years, although Lianxiang Tower has gone through many ups and downs, its business has always been prosperous. Today, the old Xiguan people still order "wedding cakes" from Lianxiang Tower when their daughters get married. Only in this way is it decent. Lian Xianglou's mooncakes are famous for their bright yellow crust, which melts in the mouth. The salted egg yolk has a reddish color, and when you take a big bite, the egg yolk is delicious and the lotus paste is fragrant. , sweet but not greasy, no wonder Lao Guang loves it

Address: No. 67, Shifu Road, Liwan District, Guangzhou

(Liubeiyuan Restaurant

Started in 1920, it is a garden-style restaurant with Lingnan architectural features and one of the three major garden restaurants in Guangzhou. Beiyuan is well-known at home and abroad for its Cantonese cuisine, and its exquisite dim sum is also outstanding and colorful. Beiyuan Shrimp Dumpling Emperor is the signature dish of Beiyuan. The shrimp dumplings are not big, so you can eat one in one bite. There are dried bamboo shoots inside, and it tastes very sweet when mixed with shrimp. Crispy fried fish balls, freshly fried fish balls, full of real fish meat, no flour. Crispy on the outside and soft on the inside, the portion is generous. The fragrant "Durian Patch" has a very fragrant durian flavor, which is good news for durian lovers.

Address: No. 202, Xiaobei Road, Yuexiu District, Guangzhou

(Seven Doudou)

You may not expect that the first generation of Doudou was actually established in 1933 It has been open since then, but it has been on and off for 80 years. It was not until 2013 that the third generation of Diandu De opened the teahouse again, so many people think that Dian Dude is relatively "young" in Guangzhou. There are not many "all-day teahouses" that offer morning tea, brunch tea, afternoon tea, afternoon tea, and evening tea from 7 a.m. to 11 p.m. Although it is a new style tea house, Dian Doude focuses on traditional tastes. Origin. In addition to classic tea snacks, there are also many innovative tea snacks. The freshly baked shrimp dumplings are crystal clear and slightly pink. Full marks. The red rice sausage is surprisingly large, crispy and glutinous, and the shrimp inside is super plump.

Address: No. 587, Longjin Middle Road, Liwan District, Guangzhou

(Bananxin Milk). Dessert Expert

Nan Xin Milk Dessert Expert was founded in 1934. The name of the store makes it very domineering and confident. It is said that this store is one of the time-honored brands that can represent "eating in Guangzhou". The store is well decorated. It has the characteristics of Xiguan, and you have to wait for a table every time. It is very popular. It is the simplest double-skin milk, but Nanxin makes its double-skin milk have a different taste. Although it looks ordinary, it tastes different. But it is very rich. The upper layer of milk is sweet and tender, and the lower layer has a smooth texture. It is a unique experience.

Address: No. 10, Liwan District, Guangzhou. No. 47 Road

(Nine Guangzhou Restaurant

It started as the Southwest Restaurant in 1937. Because it was destroyed by the war the following year, it was renamed "Guangzhou Restaurant" after reconstruction. In its heyday, Guangzhou The restaurant was famous in Lingnan, and even opened a branch in Shek Tong Tsui, Hong Kong in the 1930s. The most popular dish is the Wenchang Chicken, which has smooth skin and tender meat.

Address: Liwan, Guangzhou. No. 2 Wenchang South Road, District

(Shipanxi Restaurant

Started in 1947, it was originally a rather simple small restaurant built on the lotus pond with bamboo and pine bark. In the 1950s, thanks to the government's capital injection and the redesign by the landscape architect Mo Bozhi, it became what it is today. Nowadays, because of its cheap prices and good environment, most of the diners who come to Panxi for tea are from the neighborhood. The old man spent a morning with two pieces in one cup, but the scenery of the tea house in the early days was preserved. Although Panxi has a great garden view, white rabbit dumplings are the signature of Panxi tea snacks. They are crystal clear and have a pleasing shape. It is sweet and has a wok flavor, with a delicate texture and a rich flavor. After eating it, the fragrance of water chestnuts still lingers between your lips and teeth.

Address: No. 151, Longjin West Road, Liwan District, Guangzhou

It started in the 1950s and is hidden in an old alley in Laoxiguan. It is an old shop with a history of more than 60 years and is known as "Guangzhou Wonton". "First Store" is well known to almost everyone in Guangzhou, and the checkout counter is covered with interviews and reports from media from all over the world. This place is always full of customers regardless of time of day. If there is not enough space in the store, you have to sit on a small stool in the alley to eat. A small serving of fresh meat wonton noodles costs 8.5 yuan. From the preparation of the soup base to the "three fat and seven thin" wontons, we have been making them using traditional methods for decades. The classic wonton noodles are eaten in the "orthodox" way, and the wontons are generally not placed on the noodles - if you peel away the golden and elastic bamboo noodles, you will find the plump wontons like small goldfish hidden in the delicious soup at the base of the noodles. The crispy fried wontons are neither oily nor greasy. The meat inside is specially prepared and very fragrant. The sweet and sour sauce has a rich taste. One person can finish a whole bowl.

Address: No. 20 Helongli, Datong Road, Liwan District, Guangzhou

(Twelve Yinji Rice Roll Shop

It was founded in 1958 by Hong Kong gourmet Cai Lan also visited Yinji Rice Rolls in person and wrote a book titled "Intestines are the King" to praise them. Yinji Rice Rolls uses a lot of sauce and has the most popular taste among Guangzhou rice rolls. The characteristics of our rice rolls are chewy and chewy, and the sauce is salty and thick. Sesame oil is added to the rice rolls, which is very fragrant.

Address: No. 167-169, Wenchang North Road, Liwan District, Guangzhou.

(Thirteen Nanyuan Restaurant

Started in 1963, it is a time-honored restaurant in Guangzhou and one of the three largest garden restaurants in Guangzhou. There are all kinds of special snacks here, and it is a very popular restaurant. Xinglong's long-established morning tea restaurant is very crowded. If you can't get up early, you must make a reservation before going. Many people who come to Nanyuan Restaurant will order a roast goose. The skin of the roast goose is very crispy. There is a layer of tender meat wrapped under the crispy skin, which is crispy and fragrant but not greasy. The roast goose bone is relatively "crispy" when it is first served, and the bone is made of butterfly bone, which is fat and thin. Moderate and very tasty, best eaten with rice

Address: No. 142 Qianqian Road, Haizhu District, Guangzhou

(Shishiliyuan Restaurant

It was founded in 1973 as an old restaurant in Guangzhou. It later opened in Beijing and Shanghai and was awarded a Michelin star. Lei Garden has refreshments in the morning and lunch markets, but I only come to Lei Garden for dinner in the evening. , be sure to call in advance to reserve dishes. Popular dishes such as Laohuo soup and squab are sold out quickly. If you don’t reserve, you may not be able to eat the ice-roasted three-layer pork. 9 out of 10 people come to Lei Yuan to eat. It’s all about this meat. The nine pieces of meat are neatly cut, and the ratio of crispy skin, fat, and lean meat is perfect.

Crisp, sweet, tender, fat but not greasy. Roasted squab in sesame glass is one of the most delicious squab. Glass describes its taste. The skin of the squab is thin and crispy, not the kind that breaks into pieces when you bite it, and the meat of the squab is tender and firm. Durian cake, with crispy skin and fluid interior, is very satisfying when you bite into it. The durian flavor is not particularly strong and it doesn’t taste that greasy.

Address: International Financial Plaza, Huali Road, Zhujiang New Town, Tianhe District, Guangzhou

What are the time-honored stores in Guangzhou?

28 unique time-honored gourmet restaurants in Guangzhou, delicious and cheap!

Porridge, Noodles and Rice

Fangji Snack Shop

This is a time-honored brand that has been making rice rolls and porridge for more than ten years, but I miss it the most His rice rolls. The prices at Fang Kee have always been very affordable, and sometimes people can't help but come here, not knowing whether they are hungry or greedy.

“A mandarin duck in Li.” More and more people say it, and it has become the charm of this place. The dishes at Fangcun are very simple, with just three items: Braised sausage, raw porridge and steamed rice. Rice rolls with mandarin duck have the highest number of orders, while preserved egg lean meat and boat porridge are also popular. The rice rolls are also very smooth and have a taste we will never forget.

Sanhe Rice Roll Shop

Similar to Fangji, it specializes in raw porridge and sausage. This snack shop has been growing up since childhood, and the food is still delicious. The rice rolls are very thin and smooth, the pork in the mandarin duck sausages is very tender and smooth, and the beef is full of beef flavor and has a chewy texture. The pork loin is particularly refreshing and has a large portion. The porridge is very soft and has a lot of ingredients.

The pearl powder and sweet sauce are excellent. There are 6 large pieces of pork belly. I taste the meat and I am very satisfied with everything. Beef rice rolls and rice roll porridge are delicious combinations, and beef fried rice noodles and beef river are also good choices for late-night snacks. The most important thing is that it closes very late, so you don't have to worry about running out of food in the middle of the night.

Hexing Snack Shop

A well-known old shop that serves traditional rice noodles can be found at the end of the line along First Jin Street. The shop is not big, with only three tables inside, but it doesn't matter if there is no place inside the shop. There are big stools outside the shop, so you can find a place to eat by yourself. It is hot and facing the cool breeze. This is real game.

Small, medium and large are 3.5/4.5/5.5 respectively, which is very economical and affordable. The rice noodle is smooth enough and has a thick texture. There are mushrooms, green onions and lard residue inside. Adding some spicy pickles makes it more flavorful. The soup base is very thick and it is simply the essence. The unique fragrance lingers in your mouth for a long time.

Fuji Fish Ball Noodles

A simple fish ball noodle shop. His colorful fish ball noodle, beef ball noodle, and beef brisket noodle are all signatures. They used to cost 3 yuan. The 5 jiao dish has amazed the whole city, but now the price has risen slightly, selling for 6 to 8 yuan. A bowl of assorted fish egg powder with toppings of 8 yuan is very filling, including pig trotters, beef tendon balls, beef balls, fried fish skin, fish tofu, and green vegetables. Everything you need, a filling bowl.

The big beef tendon balls in the beef tendon ball soup are chewy and chewy. There are a lot of chopped green onions in the soup, which makes it delicious. Fish skin wonton noodles, the fried fish skin is crispy and salty, the wontons are small but plentiful, the fillings contain fish roe, they taste good, and the skin is also very elastic.

Shunyin Rice Roll Shop

Next to it is Zhenzhen Snack Shop. Shunyin Rice Roll Shop was renamed from the original Guangyuan Food, a Xiguan restaurant that has been operating intermittently for more than 20 years. It is a long-established shop. Compared with other old shops, this shop looks younger and cleaner. It has Lao Guang's three treasures: sausage, raw porridge, and clay pot rice.

His rice rolls taste very good, with rich ingredients, thin skin, and delicious soy sauce. They can definitely compete with Yinji rice rolls. The plum and vegetable meatloaf claypot rice tastes unexpectedly good. The meatloaf is a combination of 30% fat and 70% lean meat, and it tastes great when paired with Guangdong's unique plum vegetables.

Zhenzhen Snack Shop

If a roadside snack shop can survive for 30 years, it will become a legend. Zhenzhen is such a time-honored restaurant that has existed for nearly 30 years. In this restaurant, most people eat soup noodles or noodle soup. The Beef Sanxing here is cooked just right, with no tendons at all, very tender, and no fishy smell.

Beef brisket thin noodles are made of alkaline water, so the alkaline water smell will not be very strong. The beef brisket is on the hard side. It is not the kind of beef brisket that is cooked so badly that it melts in your mouth. Instead, you have to chew it slowly, and the more you chew, the more flavor you get.

Xingxingwang Noodle Shop

This shop mainly sells rice dishes and noodles, and is the representative of wonton noodles in the old town. The wonton noodles are chewy and chewy, and the wontons are full of ingredients. Each wonton has a shrimp inside. It has a full texture and the soup base is delicious. It is a secret shrimp soup, and you can see a lot of shrimps. , real material, correct!

It is rumored that Zhajiang Noodles are made with sweet noodle sauce + oyster sauce and meat cubes, plus chopped mustard. It is salty and delicious. I highly recommend it. There is also a bowl of Tingzi porridge, which is a must-order. Excellent product.

San Miguel Noodle Shop

One of the most authentic old Guangzhou traditional wonton noodles. The noodles are whole egg noodles cooked just right. There are two fresh shrimps in the wontons. It's delicious, the soup is full of flavor and should have been cooked for a long time, the lard noodles taste great, and the rapeseed is reasonably priced at five yuan a dish. Many people drive here to eat.

Wu Caiji is the taste of childhood in the hearts of many people born in the 80s and 90s in Guangzhou. The aroma of wine is not afraid of deep alleys. Wu Caiji is in an alley opposite the east side gate of Xicheng Duhui. Compared with the modern shopping mall opposite, it seems to be two worlds apart.

His wontons have no shrimp or crab roe, but only the traditional essence of authentic Cantonese wontons: real ingredients. The secret soup base is made from earth fish, pork bones, dried shrimps and other ingredients. It is very sweet and contains absolutely no MSG.

There is also a plate of nostalgic fried wontons, 10 for 10 yuan. The wonton skin is loose in the mouth, and the meat filling is soft and sweet.