Accessories: ginger 1, salt.

Practice of winter melon, lotus leaf and barley soup

1, clean the pork.

2. Cut the melon into pieces, and wash the lotus leaf and coix seed for later use.

3. Pork is cooked in cold water.

4. Put lotus leaf, coix seed, pork and ginger into the pot, add some water and start cooking.

5. Add wax gourd after half an hour and cook for 15 minutes.

6, add the right amount of salt to taste.

7. Bowl.

Refer to the above content: People's Health Network-Cool summer, slimming, diuretic and dampness recommended lotus leaf barley winter melon soup