1, bean sprouts, pick up the bean sprouts, throw them away, wash them and drain them.

2. Boil a pot of boiling water, add a little oil and salt, blanch the sprouts in boiling water and set the plate.

3. Put a little sesame oil in the pot, add garlic and saute, then pour in oyster sauce and soy sauce.

4, add a little water and monosodium glutamate to taste, pour it on the sprouts, sprinkle some pepper and put chopped green onion.