Can't eat food with chestnuts.
Chestnut+mutton: Will it be difficult to digest?
Chestnut+duck meat: can cause poisoning.
Chestnut+beef: vitamins in chestnut easily react with trace elements in beef, which weakens the nutritional value of chestnut and is not easy to digest.
Chestnut+brisket: cause vomiting
Chestnut+almond: Eating together will hurt your stomach.
Chestnut+mutton: both of them are not easy to digest, and they are not suitable for stewing and frying. Eating them together may even cause vomiting.
Chestnut+steak: vomiting
You can't eat food with milk.
Milk+sugar: when milk is heated, it can react with fructose to produce toxic fructose amino acids, which is harmful to human body.
Milk+pineapple: discomfort
Milk+leek: milk contains calcium; Calcium is the main component of bones and teeth; Milk mixed with leek contains more oxalic acid, which will affect the absorption of calcium.
Milk+spinach: Eating together can cause dysentery.
Milk+Jujube: Affecting the Absorption of protein
Milk+Flammulina velutipes: Dyspepsia
Milk+kiwi fruit: affects digestion and absorption, causing abdominal distension, abdominal pain and diarrhea.
Milk+rice soup: lead to a large loss of vitamin A.
Milk+calcium powder: protein and calcium in milk combine to precipitate, which is not easy to absorb.
Milk+brown sugar: The nutritional value of milk is greatly reduced.
Milk+chocolate: When eaten together, it is easy to form insoluble calcium oxalate, which not only affects absorption, but also causes dry hair, diarrhea, calcium deficiency and slow growth and development.
Milk+snakehead: Eating together will be toxic and can be treated with mung beans.
Milk+vinegar: Eating together can cause abdominal diseases and can be treated with ground plasma.
Milk+orange: cause gastritis or abnormal gastric peristalsis.
Milk+juice: Milk is rich in protein, and juice is an acidic drink. Protein will coagulate into lumps in the stomach, which will affect absorption, thus reducing the nutritional value of milk.
Milk+orange: affecting digestion
Milk+wine: lead to fatty liver, increase the formation of toxic substances, reduce the nutritional value of milk, harmful to health.
Milk+Broccoli: Affecting the Absorption of Calcium
Milk+cauliflower: milk is rich in calcium, and the chemical composition of cauliflower affects the digestion and absorption of calcium.
Milk+yacon: not conducive to protein's absorption.
Milk+water spinach: affecting calcium absorption
Milk+Toona sinensis: Abdominal distension
Milk+tomato sauce: reducing the absorption rate of nutrients