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What foods are good for colds, anemia, and strep throat?

Patients with colds, anemia and strep throat should eat more foods rich in collagen and elastin, such as pig trotters, pig skin, tendons, fish, beans, seafood, etc., which are beneficial to throat damage. Repair of parts. Intake more foods rich in B vitamins, such as animal liver, lean meat, fish, fresh fruits, green vegetables, milk, beans, etc., which will help promote the repair of damaged pharynx and eliminate inflammation of the respiratory mucosa. However, fried and spicy foods, such as fried dough sticks, sesame balls, fried cakes, chili, garlic, pepper, etc., should be eaten less or not at all.

If pharyngitis is not treated in time, it will turn from acute to chronic if it continues, and in severe cases, it may cause complications, such as otitis media, sinusitis, and acute inflammation of the upper and lower respiratory tract.

It is recommended to go to a regular hospital to receive professional treatment in time and strive for an early recovery and recovery!