1. We know that coriander is mainly used to make western food, so the method of coriander chosen for everyone today is western food, and steak is popular in western food. Today, I will introduce you to the method of frying steak with honey beans and coriander.
We need to prepare the raw materials needed to make this western food. In fact, we don't need to prepare many raw materials, mainly beef eye meat, onions, carrots and a proper amount of red wine. We also need to prepare a certain amount of sweet beans and potato butter, as well as some ingredients, such as salt, rosemary and pepper, and parsley.
3. flatten the ox eye meat with some tools and then marinate it. Salting materials mainly include salt and pepper. After curing for a period of time, everyone felt delicious.
4. Cut all the onions and carrots and carefully select the sweet beans. Then cook the potatoes we have prepared in advance, make these cooked potatoes into mashed potatoes and mix them with butter and salt.
5. Put the oil in the pot. After heating, first put the onion in the pot and fry it until it is cooked. Then we put the bullfrog in the pot for supervision. In this process, we also need to pour red wine into the pot. You don't have to fry it well, just half-cooked.
6. Cut the coriander, sprinkle it in and take it out to eat.
In China, it is difficult for many people to accept the food that is half-cooked, so when cooking, if it is unacceptable, you can fry the steak a little bigger, but it will be less tender and delicious. In addition, carrots and sweet beans should be cooked before use.
Method for making garlic-flavored parsley shrimp
We know that prawn is a kind of food rich in protein, and we often eat some garlic in our life. There are even folk rumors that garlic can help us to fight cancer, and this effect is very obvious. The food fried with so many excellent ingredients is also delicious. Let's introduce garlic, fragrant vegetables and shrimps.
1. When we are cooking this garlic-fragrant dish shrimp, I suggest you prepare enough prawns, because this dish will be very delicious only if there are enough prawns. Of course, before making this garlic-flavored shrimp, we need to prepare not only prawns, but also a certain amount of garlic ketchup, olive oil, Chili sauce, sugar and coriander.
We need to deal with prawns first. We know that there is a black shrimp line outside prawns, which will cause prawns to have a very strong fishy smell, so I suggest you remove the shrimp line from prawns.
3. Cut the garlic we prepared in advance into minced garlic or diced garlic and set it aside.
4. Add oil to the pot. When the oil is hot and starts to collapse, add our chopped garlic into the pot. After frying, we have to put prawns in the pot. Then all we need to do is stir fry repeatedly with a spoon. We found that after the color of the ingredients in the pot changed, we would add tomato juice and Chili sauce to the pot appropriately, stir the ingredients evenly again, and go out to sprinkle a certain amount in the pot.
Know whether the operation of garlic, fragrant vegetables and shrimp is very simple. What I teach you is the operation of frying with these ingredients. The shrimp with garlic and fragrant vegetables made in this way is not only nutritious, but also delicious, which is guaranteed to be unforgettable.
Method for making parsley fresh milk bread
Fresh milk bread is very popular with female friends. In life, we often find that many women like to eat some cakes or bread, and they also like to eat some desserts such as fresh milk puffs. So if a male friend wants to coax his girlfriend, make this coriander fresh milk bread.
1. Before making this bread, you need to prepare raw materials, high-gluten flour and low-gluten flour are essential, and you need to prepare some milk, salt, butter, yeast powder, coriander, powdered sugar and white sugar. Of course, you must have a toaster before making this bread.
2. Take out all the remaining butter raw materials and put them into the bread machine prepared in advance for dough mixing. After kneading, we can add some butter to the outside. After adding butter, we will continue to knead until the dough has swelled, and then there will be a fermentation process. I suggest you put this dough in a basin, cover it with a wet towel, and then you can wait.
3. Chop butter, powdered sugar, salt, milk and coriander, then stir them evenly, and make bread stuffing later.
4. After the dough is fermented, divide it according to everyone's preference. Then knead the dough into an olive shape and put the stuffing we made in the middle of the olive dough. Then brush a layer of egg liquid on the outer surface of the dough with a clean brush and bake it in the oven.
Is it simple to make fresh milk bread with coriander? But before doing this, everyone should prepare the oven. In addition, before adding bread stuffing to the dough, make a small mouth from the middle of the dough, and then put these fillings in.
How to cook roast chicken leg with lemon and coriander?
Now people's research on food is becoming more and more abundant. For example, cold noodles, which are often eaten in Northeast China, are actually cooked by many people and are very delicious, so they are also loved by people all over the country. Roasted chicken legs must be very common in our life, because barbecue food is very common, but there are different ways to roast chicken legs.
1. Simple roast chicken leg, sprinkle some spices on it after roasting, which is actually very easy to make and tastes ordinary. So today, I won't introduce you to this simple roast chicken leg, but I will introduce you to the practice of roasting chicken legs with lemon coriander. We need to prepare some chicken legs, soy sauce, sugar, honey, salt, cooking wine, oyster sauce and garlic chicken powder.
Before making this roast chicken leg, we can draw inferences from others. In our life, we often eat kebabs with Orleans flavor, which are pickled with Orleans materials and then baked in a baking tray. They are delicious. The roast chicken leg with this flavor that we are going to cook today also needs to go through a pickling process first.
Find a pot of moderate size, clean all the chicken legs we have prepared, and then put them in the pot. Then you need to constantly add materials to the pot. We need to add a proper amount of raw materials prepared in advance to the pot and mix them evenly. Of course, before adding them to the plate, I suggest you mix them together, because we will also use them in the exam.
4. Pickled chicken legs can be roasted directly on the baking tray, and in this roasting process, everyone should apply some condiments that we have prepared in advance.
Finally, you need to sprinkle some coriander on it, so that this dish will taste good and taste better. This way of eating is more suitable for young people now, and many young people will like to eat some barbecue food.
Further reading: parsley