I've been doing it for an hour or two, and I've tidied it up for you. 100 yuan can last for a week.
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There is a problem. Three tomatoes and two tomatoes. . . Aren't tomatoes and tomatoes the same thing?
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Fruit platter, this is simple, and the prices vary from place to place.
You can go to the supermarket near your home. The price of everything in the supermarket is written next to the fruit.
Here's how to do it. You can just buy a little fruit that you use in the supermarket. Probably below 20 yuan.
1. Take 1 white waist plate, and wash 500g strawberry, 250g sweet orange, 100g apple and 5g cherry with sand filter water;
2. The sweet orange is cut in half and erected in a dish to form a peach shape;
3. Cut off the apple 1/4 for use, and cross the left and right sides with two oblique knives to make the swan's body and wings; Cut 1/4 and carve it into swan head;
4. Carve the red cherry into swan eyes;
5. Decorated swans are placed at the peach tail;
6. Put the strawberry in the middle of the sweet orange, that is, "the swan looks back";
7. Wash strawberry 100g and apple 100g;
8. Among them, grass poison is pedicled;
9. After peeling the apple, dig it into a ball with a ball digger and put it into sand filter water with strawberries;
10. Carve half a watermelon weighing about1000g into a hollow base and put it on a plate;
1 1. Another watermelon weighing about 2000 grams, the upper part of which was carved with a meat cleaver above 1/3. Around the remaining 2/3 parts, patterns are carved by hollowing out, and then soaked in sand filter water to make the carved patterns lifelike;
12. Dig out watermelon balls with a ball digger, put them into crystal sugar water with strawberries and apples, and then put them into carved watermelon flower baskets. This is the traditional fruit mosaic "fruit flower basket".
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For cooking, pork is cheaper now, 9 yuan and 500 grams. A person can eat for two or three days, which means that a month's meat costs 25 yuan.
Vegetables are also common dishes, such as eggplant, Chinese cabbage, Chinese cabbage, tofu, eggs and so on. You can go to the vegetable market to buy whatever you like. The general price is 1~4 yuan /500g.
Practice, you can't write exercises if you can't cook, and you don't have to teach if you can cook.
Attached are some online recipes.
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Lin You eggplant
Chop ginger, garlic, onion and minced meat. I mix them with egg whites, otherwise they won't fry. Cut the eggplant into strips, not too thin, it doesn't matter if it is bigger.
Here we go. Burn the oil in the pot red. Don't be stingy when you drain the oil. This dish is too greasy. Burn until golden brown, remove and plate for later use. Then cut some green peppers or peppers, stir-fry chopped green onion, ginger and garlic together, add salt, sugar and vinegar when evenly distributed ... stir-fry for 30 seconds, add a little soy sauce and pour the ingredients on the eggplant. It's done.
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Fried tofu at home
1. Preparation materials: diced tofu (medium hardness), minced beef, bean paste, salt, wine, chopped dried peppers, green garlic, Jiang Mo, pepper powder, water starch, soy sauce and a little sugar.
2. Add a little vegetable oil to the pot and heat it on high fire. After the oil is heated, add bean paste, salt, dried red pepper, green garlic, Jiang Mo, pepper powder and minced beef in turn, or minced beef with the above seasonings. stir-fry
3. Add tofu cut into small pieces. Turn down the heat and bring to a boil.
4. When the tofu is cooked, change the fire and add the sauce mixed with starch, sugar, wine, monosodium glutamate and soy sauce. After the sauce is evenly attached, turn off the fire and start the pot.
5. Take the pot, sprinkle with pepper noodles, delicious, Sichuan-style Mapo tofu is on the table!