Chocolate can be made into chocolate bricks, chocolate lava cakes, waffles, chocolate sauce ice cream, chocolate peanut truffles, chocolate milkshakes and other desserts. Next, I will explain to you how to make chocolate bricks:
1. First, prepare white chocolate 100g, whipped cream 35g, cocoa powder 10g, eggs 1, and sugar 15g.
2. Put the white chocolate and whipped cream into a clean basin, and then heat it in water until the chocolate is completely melted. Pay attention to continuous stirring when heating to avoid paste bottom.
3. After completely melting, sift in cocoa powder and stir well.
4. Then put the sugar into the egg, stir it evenly, and heat it to 35 to 40 degrees in water.
5. Pour the egg liquid into the chocolate solution and stir well.
6. Finally, put it into the mold. Brush a layer of oil in the mold in advance, then put it in a preheated oven and bake at 170 degrees for 20 minutes.
7. After baking, put it in the refrigerator and refrigerate it, and then sieve it with cocoa powder.
After the chocolate melts, it can be used to make simple foods such as chocolate jiaozi, chocolate milk and chocolate pudding. Chocolate milk is made by heating chocolate until it melts, then pouring in milk and heating until it boils.