Full-time wives usually get up early in the morning and prepare small dishes such as rice and miso soup for their husbands and children. The side dishes are mostly baked saury and natto. This is the simplest breakfast. With the arrival of the new era, more and more western cultures have been introduced. A glass of milk with a slice of toast, an fried egg and a little ham is also a good choice. After breakfast, the stay-at-home wife will cook lunch for her husband and children and take it to the company and school for lunch. As for dinner, we naturally go home to eat together.
Then there are those young people, or middle-aged people who live alone. Some of them can't eat at home for various reasons, so convenience stores on the streets of Japan will provide convenience for them. Japanese convenience stores are different from China's stores and supermarkets. They are open 24 hours a day. They can buy all kinds of food in convenience stores to fill their stomachs, such as rice balls and sandwiches. And even buy a box of instant noodles. Merchants provide hot water free of charge.
There is no breakfast stall in Japan like China, which may be due to different customs or other factors. In a word, China people pay attention to a hot soup and a hot meal, while Japanese people are used to cold food. For them, it doesn't matter if they have a Leng Fantuan for breakfast.