There are 100 ways to make home-cooked soup: grass carp bean curd soup, laver shrimp soup, lotus root sliced soup, tomato egg drop soup, bean curd pork red soup, ham onion soup, ham cabbage soup, lily tomato soup, five-silk hot and sour soup, beef cauliflower soup, radish three-fresh soup, coriander bean curd fish head soup and coconut cup chicken ball soup.

Three fresh winter melon soup, cabbage meatball soup, five-color laver soup, eight-treasure snake soup, pea seedling shredded chicken soup, three-color fish head soup, pineapple shredded chicken soup, yellow fungus egg soup, white radish beef soup, spinach meatball soup, Agaricus bisporus shredded pork soup, fermented crucian bean curd soup, peanut chicken feet soup, spicy pork liver potato slice soup, and Bai Bei wax gourd sparerib soup.

Meatball soup, shredded pork soup, mustard egg drop soup, shrimp ball mushroom soup, medlar leaf pork liver soup, petal fish ball soup, shrimp ball tremella soup, green vegetable egg drop soup, stewed roast duck with sauerkraut, spleen-strengthening chestnut soup, vegetable egg drop soup, fungus spinach egg drop soup, bitter gourd bean curd soup, mung bean egg yolk cauliflower soup, loofah fresh mushroom fishtail soup.

Shayu Pork Lung Soup, Pigeon Protein Soup, Luffa Lean Broth, Sanxian Soup, Flammulina velutipes Chicken Slice Soup, Hot and Sour Eel Slice Soup, Spinach Minced Meat Soup, Spiced Bean Curd Soup, Hu Aishan Fish Slice Soup, Bitter Melon Lean Broth, Bitter Melon Soybean Chicken Soup, Tang Ge Vegetable Pork Soup, Almond Green Red Radish Soup, Fish Slipped Oil Wheat Dish, and Golden Garlic Double Ball Soup.