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Benefits of boiling horseshoe crab soup with apples
Apples are usually eaten raw, because eating fruits raw is the best way to protect their water-soluble vitamins. Eating ripe apples can prevent and treat internal heat phenomena such as lip sore, gingival inflammation and tongue crack.

Horseshoe crabs have a good nourishing effect on people who are weak because of their high protein.

Therefore, making soup together can not only supplement protein, but also reduce fire.