Gourmet Cai Lan once said this about crabs. "Maybe you don't like beef, but not many people don't like crabs. Such a strange little animal, I wonder who got up the courage to try it first. If the world speaks, it should be awarded the Nobel Prize. "
When it comes to eating crabs, "stuffed crab with orange" and "washed and disinfected crab" are both famous ways to eat crabs. The former is elegant and the latter is fresh. Next, if you choose daily life, I will recommend how to eat these two crabs.
Eat elegantly-"Crab stuffed with orange"
It has been described in the Song Dynasty's "Shanjia Qing Palace" that the processing method of "stuffed crab orange" is: select yellow mature big oranges, cut off the top, gouge out the pulp, leave a small amount of juice, put all crab willows in, then cover the machine, put them in a pot and cook them with wine and vinegar, then add vinegar and salt to eat them, which has the taste of wine, chrysanthemum, orange and cancer.
Eat fresh-"Wash hands and disinfect crabs"
"Old Stories of Wulin" records the processing method of "hand-washed and disinfected crab", a special food for the court in Song and Yuan Dynasties: the crab is washed, chopped, mixed with wine, salt, plum, ginger and orange, marinated for a period of time, and then hand-washed and disinfected, and then eaten. Enjoy sweet-scented osmanthus and taste cancer. This is the real autumn.
Crabs are rich in nutrients, especially the content of protein is several times higher than that of raw pork and fish, which has a very good nourishing and health-preserving effect on the body. But hairy crabs are cold and not suitable for eating more. People with spleen and stomach deficiency and cold should also be careful not to eat more.
There are hundreds of ways to eat hairy crabs in Qian Qian. Some people choose to drink and eat hairy crabs, which is the most classic feeling in daily life. Just like Bi Zhuo said, "Holding a glass of wine in the left hand and a crab claw in the right hand", a glass of wine and a crab make life as happy as a fairy.
Besides drinking some wine when eating hairy crabs, I suggest drinking two or two every day. Because wine can not only nourish the stomach and dispel cold and dampness, but also effectively eliminate fatigue and improve sleep quality. As miserable migrant workers like us, the immunity of human body is getting worse day by day, which really needs to be adjusted.
Mid-Autumn Festival holiday is coming soon. When having dinner with relatives and friends, three glasses of wine will play a few games of crabs. Don't be too comfortable on this small day.