Pressure cooker, also called pressure cooker, can heat cooked food to above 100℃, which was invented by French physicist Pascal in 1679.

Pot dish is a kind of dish cooked with pork ribs, spine, chicken, duck, goose and other common ingredients in Northeast China as the main materials, adding soup and seasoning.

In 2009, casserole was popular in Harbin, and its variety was not limited to traditional dishes. Let's call it a new casserole, which is characterized by a wider range of ingredients, more exquisite materials and mixed pressure of various ingredients.

Representative dishes include carp in the pot, chicken feet in the pot, potato ribs, pork belly in dried vegetables, pork hands in the pot, Spanish mackerel with thorns, goose with tea fungus and so on.

At present, there are not many restaurants specializing in gaba pots in Harbin. The representative dishes of Gaba Pot are Gaba Pot Rib Potato, Gaba Pot Harvest, Gaba Pot Farm House, Gaba Pot Three Island Scale, Gaba Pot Big Misgurnus, and Mankouxiang (ribs, chicken wings, sweet potatoes).

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Pressure pot dishes pay attention to saving time and gas, cooking quickly, and keeping the nutrition of raw materials from losing. The finished product is slightly soup, dry and fragrant.