Sausage and cheese roast chicken eggs
Ingredients: 2 eggs, 2 breakfast sausages, tomato sauce and mozzarella cheese (like pizza).
Practice 1, spread thick slices of breakfast sausage at the bottom of the bowl (this bowl is of medium size, and the bottom of the bowl is about10 cm);
2. The eggs are scattered and spread on the intestines;
3, squeeze ketchup, it doesn't matter if you have more;
4. Spread mozzarella cheese (or 2~3 pieces of breakfast cheese can also be used);
5. Put it in the microwave oven, first medium fire for 3 minutes, then turn to low fire for 3~4 minutes. After OK, take a soft silicone shovel or spoon and dig it out along the edge and put it on the plate.
Tip 1, Sausage: I chose the breakfast crispy sausage with helmet, which tastes weak. If you choose salted sausage, you should pay attention to the dosage and reduce the ketchup.
2, the amount of tomato sauce: the egg is not salted, and the taste of mozzarella itself is very weak, so the tomato sauce is used too much, please balance the taste yourself. Is it okay to use pure ketchup? It is too sour. It is not recommended to use only pure tomato sauce. But you can use pizza sauce.
3. Cheese: Mozzarella cheese is a soft cheese that can be brushed in pizza, and its taste is very light. You can use breakfast cheese slices instead, and all kinds of flavors can be used. Personally, I prefer yellow cheese slices, especially cheddar ones, but cheddar will be a little salty than ordinary ones.
4, microwave firepower: medium fire refers to medium fire, first of all, microwave is faster. Then turn to the lowest fire, lest the eggs explode. In theory, it is possible to cook with high fire, but there is a danger of explosion. If you use high fire, it is easy to break the egg, and observe it at any time.
5. What was sprinkled on the photo: It was cornflakes, so I sprinkled cornflakes and milk to look good.
6, fried chicken fried chicken is delicious! It's just a pure meat and egg pizza! Perfect for weekend morning brunch.
7. When eating, it is recommended to have another piece of golden crispy toast or baguette, or other staple food. It goes well with latte, pure milk and breakfast black tea!
condensed milk
Materials microwave oven 1, microwave oven cup 1, plate 1, glass bottle 1, milk 100, and sugar 30.
Exercise 1. Prepare the milk, pour in the sugar, and don't stir it.
2. Microwave at 500W for 5 minutes and then take it out. Pour the milk from the plate back into the cup and mix well.
3. Do it again as above.
4. Microwave with 500W for 2 minutes, then take it out and stir it evenly.
5. Repeat step 4. At this time, the milk is very hot. Any mixing stick will jump when you put it in. Be careful not to get burned.
6. At this time, the milk is a little thick. Just put it in a container and put it in the refrigerator. It's a delicious condensed milk.
Microwave oven cloth