Taste: sweet technology: other carrot paste making materials: main ingredient: 75g carrots.
Accessories: 50 grams of apples and 5 grams of honey. Characteristics of carrot puree: sweet, soft and rotten. Teach you how to make carrot paste, and how to make carrot paste is delicious. 1. Wash carrots, scrape off the skin and knead them into filaments.
2. Boil shredded carrots in boiling water for 1 min, take them out and crush them with a juicer.
3. Peel and core the apple, and then chop it.
4. Put the broken carrots and chopped apples into the pot, add appropriate amount of water and cook with slow fire until cooked.
5. Put the carrot and apple paste out, add honey and mix well, then serve. Tips for making carrot paste: carrots and apples must be cooked.
Tips-Health Tips:
Carrot paste is rich in carotene, and also contains carbohydrates, calcium, iron, vitamin C, vitamin B and other nutrients. Adding apples and honey is not only more delicious, but also more nutritious. It is a good food for babies about 6 months old.
Pie-food phase grams:
Apples: apples avoid eating products together, which will lead to constipation.
Honey: The nutritional composition of honey is complicated. After onion and honey are eaten together, the organic acids and enzymes in honey will have harmful biochemical reactions or produce toxic substances, which will stimulate the gastrointestinal tract and lead to diarrhea.
The practice of taro salty porridge introduces the cuisine and its function in detail: children's diet, baby's diet and children's malnutrition diet.
Taste: fragrant technology: cooked taro salty porridge's production materials: main ingredients: 50 grams of taro, rice 150 grams.
Accessories: 20g celery, 20g shrimp skin.
Seasoning: 5g of salt and 30g of vegetable oil teach you how to make taro salty porridge and how to make taro salty porridge delicious. 1. Peel taro, wash and dice;
2. Wash and dice celery for later use;
3. Soak rice in ten glasses of water for 20 minutes after washing rice;
4. Soak the shrimp in water until it becomes soft;
5. Cook the rice, and then boil the medicine into porridge with low fire;
6. Add 30 grams of oil to the pot, stir-fry the shrimp until fragrant, then add the taro and stir-fry;
7. Finally, pour into porridge and cook together;
8. When the taro and ingredients are cooked and soft, add salt to taste, add celery powder and mix well. Pie-food phase grams:
Taro: Taro should not be eaten with bananas.
Rice: Don? 6? 1 Meng Wei: "japonica rice can't eat meat with horses, causing tumors. It is heartbreaking not to eat with Xanthium sibiricum. "
Qing? 6? 1 Wang Yuying: "fried rice is fragrant, but dryness helps fire. People with diarrhea should not use it unless it is cold."
The practice of minced meat porridge introduces the cuisine and its function in detail: the boutique staple food baby recipe
Taste: salty. Technology: minced meat porridge. Material: Ingredients: 50g of rice.
Accessories: pork (fat and thin) 30g, rape 50g.
Seasoning: vegetable oil 10g, soy sauce 5g, salt 1g, onion 3g, ginger 3g. Features: this porridge is sticky, fresh and refreshing, and has comprehensive nutrition. Teach you how to make minced meat porridge, and how to make minced meat porridge is delicious. 1. Wash the rice, add 500 grams of water to the pot, bring to a boil, and simmer.
2. Chop the rape and chop the pork into minced meat. Heat the vegetable oil in a wok, then stir-fry the minced meat in the wok, add the minced onion and ginger, soy sauce and salt, stir-fry evenly, and finally add the chopped rape powder, stir-fry several times and take it out.
3. Put the fried rapeseed minced meat into the cooked rice porridge and mix well. Tips for making minced meat porridge: This kind of porridge rice can also be replaced by millet. Tips-Health Tips:
This porridge contains protein, carbohydrates, fat and vitamins. Children eat minced meat porridge, which is not only easy to digest, but also prevents constipation. Children also like to eat it. It can be used for infants over 7 months to add complementary food.
Pie-food phase grams:
Rice: Don? 6? 1 Meng Wei: "japonica rice can't eat meat with horses, causing tumors. It is heartbreaking not to eat with Xanthium sibiricum. "
Qing? 6? 1 Wang Yuying: "fried rice is fragrant, but dryness helps fire. People with diarrhea should not use it unless it is cold."