Sauce: garlic, millet spicy, dried pepper, pepper, soy sauce, oyster sauce, oil.

Practice: Cut lettuce into strips, add a spoonful of salt to marinate 15 minutes to kill water, wash it twice with clear water to squeeze out water, pour hot oil on pepper, dried pepper, millet spicy and minced garlic, add soy sauce, oyster sauce and pour juice.

note:

1, remember to wash it several times after killing water with salt!

If you don't eat raw food, you can scald it with boiling water for dozens of seconds and then cool it.