There are many kinds of baby pasta, which can not only provide rich nutrition, but also meet the diversified needs of baby's taste. For the healthy growth of the baby, let's see how to make baby spaghetti!

Split steamed bread

Flower steamed bun is the baby's favorite in spring, with high value and first-class taste. Only a few simple steps are needed to make a flower steamed bread with distinct layers, smooth surface and soft tissue. Fruit and vegetable juice colored steamed bread, green and healthy, so that the baby can eat at ease.

Fancy dough sheet

In addition to flower buns, we can also use the circular knife method to mold round dough pieces, fold them in four colors, and then gently cross the knife. Steamed steamed bread blooms naturally, like small flowers, with smooth surface, soft taste and sweet fragrance.

Spinach roll

Spinach is the guardian of baby's nutrition, but do you know how to make nutritious and delicious spinach food for your baby? The answer is to make spinach rolls! In a few simple steps, you can make sweet and fragrant spinach rolls, and adults and children are scrambling to eat them. Squeeze spinach, mix with other materials, and knead into two-color smooth dough. Overlap the two dough pieces, roll them into a cylindrical shape, put them in a pot for fermentation and steam.