Beijing roast duck has a history of 100 years. Quanfu Laozhengxing brand roast duck adopts modern high-temperature sterilization technology on the basis of fully inheriting the traditional production technology, and has a long shelf life. There are two kinds of whole quantitative packaging and divided quantitative packaging, which are made of Beijing stuffed duck and baked by famous teachers after more than ten processes. Its appearance is beautiful, its skin is crisp and tender, and it is fragrant but not greasy: its taste is endless. For a long time, it has been a delicious food and the best gift for relatives and friends. Welcome friends at home and abroad to taste "Quanfu Laozhengxing" brand Beijing roast duck.

Quanfu is located on the second floor of No.32 Dashilan Commercial Street, Qianmen, Xuanwu District, Beijing, with a business area of 900 square meters and nearly 400 seats. There are 8 VIP rooms (accommodating 16 guests respectively), 8 ordinary rooms and a table for two 1 piece. And has a first-class team in service and cooking technology. The market orientation of serving the people is to operate Quanfu roast duck and standard dishes, and to integrate Sichuan cuisine, Hunan cuisine and Shandong cuisine. Business tenet: Honesty, honesty and customer service. All staff strive to strengthen the brand, care for the brand with sincerity, win customers in good faith and operate with integrity. Can undertake banquets and celebrations of different scales. In order to thank consumers for their love and support, Quanfu has launched various preferential activities for many years, and you can enjoy a 8.8% discount with a membership card. All traditional festivals have different discounts and special food gifts, such as jiaozi on New Year's Eve, jiaozi on Lantern Festival, Zongzi and moon cakes on Mid-Autumn Festival.