Potatoes, carrots and meat, all cut into pieces, the size is up to you.

Heat oil in a pan, add meat and stir-fry until dry, add potatoes, carrots and curry powder and stir-fry evenly, add milk, and don't put vegetables.

After cooking, add salt according to taste, cut two apples and put them in.

Spoon the prepared curry on the rice, similar to bibimbap.

2. curry beef and lamb chops

Cut the steak into small pieces and dice the radish.

Stir-fry sheep in oil, add diced radish and curry powder, stir well, add some water, pour into a casserole and cook over low heat.