1. Grilled ribs with garlic flavor

food

Rib, onion, ginger, white sesame cooking wine, salt, soy sauce, soy sauce, oyster sauce and pepper.

step

1. Wash the ribs,+onion, ginger and garlic+a spoonful of cooking wine+a spoonful of soy sauce+a spoonful of soy sauce+salt+pepper, and marinate for 30 minutes.

2. Marinated ribs are evenly wrapped in tin foil.

Oven or air fryer, 200 degrees for 20 minutes.

3. Take out the ribs, brush with a layer of honey, remove the tin foil and bake for 10 minutes.

2. Sweet and sour pork ribs

food

Pork ribs, ginger, rock sugar, cold salad, cooking wine, salt, white pepper, white sesame.

step

1. Wash the ribs, put them in a pot and blanch them with cold water, add cooking wine and ginger slices, sprinkle with floating foam and rinse them off.

2. Heat hot oil from the pot, pour the ribs into the pot, add the ginger slices, and fry over slow fire until crisp and golden.

3. Take out the ribs, leave a little oil in the pot, add two large pieces of rock sugar, and stir-fry the sugar color.

4. When the surface of the sugar liquid bubbles, add appropriate amount of boiling water, salt, white pepper and more esters to cook together.

5. When the soup is thick, pour in the ribs, simmer for 60 minutes on low fire, collect the juice on high fire, sprinkle with white sesame seeds and serve.

3. Salt and pepper potato ribs

food

Sparerib, potato, green pepper, onion, ginger, garlic, cinnamon, dried chilli with fragrant leaves, beer, cooking wine, salt, soy sauce and soy sauce.

step

1. Wash the ribs, put them in a pot and blanch them with cold water, add cooking wine and ginger slices, sprinkle with floating foam and rinse them off.

2. Cut the potatoes into pieces, heat the oil in the pot, fry them in the pot until they are slightly yellow and crisp, and take them out for use.

3. Stir-fry the oil, onion, ginger, garlic, cinnamon, fragrant leaves and dried peppers in a pot, and pour the ribs into the fire to stir fry.

4. Add soy sauce, soy sauce, bring a can of beer to boil, simmer 15-20 minutes, add potatoes and green peppers for 5 minutes, and take it out!

4 pieces of braised pork ribs

food

Pork ribs, onion ginger, cinnamon, star anise, cooking wine, soy sauce, soy sauce, rock sugar, salt.

step

1. Wash the spareribs, put them in the pot with cold water, add cooking wine and ginger slices, blanch them, sprinkle with floating foam and wash them for later use.

2. Heat hot oil from the pan, add rock sugar, stir-fry until brown, pour in ribs and stir-fry evenly until the color is the highest.

3. Add water to the ribs, add soy sauce, soy sauce, cinnamon, star anise and salt to boil.

4. Turn to low heat for 50 minutes, collect the fire juice, put the pan on the plate, and sprinkle with chopped green onion.

5. Steamed ribs with flour

food

Ribs, sweet potatoes, steamed meat powder, cooking wine, soy sauce, soy sauce, oyster sauce, bean paste, salt, white pepper, chicken essence, garlic cloves.

1. Wash ribs, add cooking wine, soy sauce, soy sauce, salt, white pepper, chicken essence and oyster sauce, and catch well.

2. Heat hot oil from the pan, add minced garlic and bean paste, stir-fry the fragrance and red oil, pour the fragrant juice into the ribs and marinate for 40 minutes.

3. Marinated ribs, pour in a packet of steamed pork rice noodles, add appropriate amount of water and stir well.

4. Cut the sweet potato into pieces and spread it at the bottom of the bowl, spread the ribs, steam for 60 minutes on high fire, and take it out!

6. Rib rice

food

Pork ribs, rice, onion, ginger, garlic, cooking wine, soy sauce, soy sauce, thirteen spices, salt, sugar, chicken essence, green beans.

1. Wash and soak the rice for 20 minutes, and wash and blanch the ribs for later use.

2. Heat the oil in the pot until the onion, ginger and garlic are fragrant. After taking out, fry the ribs until golden on both sides.

3. Add light soy sauce, dark soy sauce, oyster sauce, thirteen spices, salt, white sugar and chicken essence, stir well, add cold water, and cook the ribs for 15 minutes.

4. Pour rice, ribs and soup into the rice cooker, add green beans, corn and carrots, cook in cooking mode and mix well after meals!

7. Corn ribs soup

food

Sparerib, corn, carrot, onion and ginger, cooking wine, chicken essence, salt and white pepper.

step

1. Wash the ribs, put them in a pot with cold water, add ginger slices with cooking wine, blanch them, sprinkle with floating foam and wash them for later use.

2. Add water to pork ribs, ginger slices and cooking wine, bring to a boil on high fire and stew for 40 minutes on low fire.

3. Cut the corn into sections, cut the carrots into hob blocks, add them together, and continue to stew for about 30 minutes.

4. Season with salt, white pepper and chicken essence and sprinkle with chopped green onion.