1. Sour beef: It is a special dish in Luoning County, Henan Province. It tastes sweet and sour, super delicious. Beef is rotten but not melted, and it tastes sour and sweet.
2. Luoning Guokui: It is a delicious local traditional snack and belongs to Henan cuisine. Grease the fermented flour, sprinkle salt and chopped green onion layer by layer, roll it into a half-inch thick round cake, put it in an iron pot, put pebbles in it, add fire to the bottom with charcoal, and turn it up and down. Baked into a crisp yellow cake, called Guo Kui.
3. Steamed meat in Luoning: it is one of the traditional famous foods in Luoning, Henan and even in western Henan. It is prepared by uniformly stirring pork slices, green onions, vermicelli, noodle sauce, seasoning and flour, and steaming them in a cage, with a round cake at the bottom made in secret.
4. Huimian Noodles in the Central Plains: It is a major specialty food in Zhongyuan Village, Huizhen Town, Luoning County. It is famous for its thin noodles, fresh soup and tender meat.
5. jiaozi for bean jelly: jiaozi for bean jelly is not made of jiaozi made of bean jelly, but made of bean jelly after jiaozi is not enough to eat. There are bean jelly and yellow bean jelly. Yellow bean jelly is made of starch and yellow bean jelly is made of corn flour.
6. Luoning Miscellaneous Vegetable Soup: First, add the broth to the pot, add the washed vermicelli, cook it, and add white tofu, fried tofu, meatballs, monosodium glutamate, etc. Sprinkle with chopped green onion and other seasonings after cooking. It is very nutritious.
7. Feng Jia Roast Chicken: It has its own unique raw material formula and production skills. Chickens about one and a half years old are selected to ensure that the roast chicken is healthy, green, tender and delicious.