Dongpo porcelain
Preparation time: 30 minutes
Time: 2: 30.
Total number of temporary workers: 3 hours
Number of copies: 4
Composition:
500 grams of Poyter Lin
Polo100g
Winery 200g
sucre 2 cuillières
50 grams of ginger
Sauce soja 2? Courier.
Preparatory work:
Put a bottle of frozen water in the pot and put it in the refrigerator, and it will take 5 minutes to adjust the braised pork water.
Pren Delepau, Cooper? à carreau de 4cm
Gems and gems on earth, gems on earth, gems on earth, gems on earth.
A loaf of bread, wine, soy sauce, beef and milk? Two hours later.
Put the pork in the bottle, put the pork in the bottle and pour the sauce. Cuir? La vapeur pendant for 30 minutes.
It's a fact!