I won't talk about the making process of steamed buns. The filling method is that you should fry sesame seeds, not over-fried. When they taste a little, turn off the fire and stir-fry sesame seeds on low heat. Then crush the sesame seeds with a rolling pin, add sugar (according to your sesame quantity and taste, usually 2-3 sugars are added to a catty of sesame seeds), stir together, and add a small amount of flour (no need for a catty of sesame seeds 1 2) to make similar sugar cakes or directly cook sesame seeds on the fire ... The specific method is to crush sesame seeds in the same way and then make sesame cakes.
5. Prescription for treating pseudomyopia and preventing high myopia from deepening:
1 spoon of walnut sauce, 1 spoon of black sesame powder, 1 cup of milk or soybean milk, 1 spoon of honey.
Method:1500g walnut is shelled and undressed, put in an iron pot, stir-fried with slow fire, taken out after it turns slightly yellow, cooled, and mashed with a spoon. 500 grams of black sesame seeds are removed from sediment, put into a rice basket, washed with water, fished out, put into an iron pan, fried with slow fire, dried, taken out and ground.
How to eat: Pour 1 spoon of walnut paste and black sesame powder into boiled milk or soybean milk respectively, add 1 spoon of honey, mix and take it once a day, which can be used as breakfast.
1 spoon of walnut sauce, 1 spoon of black sesame powder, 1 cup of milk or soybean milk, 1 spoon of honey.
Method:1500g walnut is shelled and undressed, put in an iron pot, stir-fried with slow fire, taken out after it turns slightly yellow, cooled, and mashed with a spoon. 50g of black sesame seeds, with sediment removed, are put into a rice basket, washed with water, taken out, put into an iron pan, decocted with slow fire, dried, taken out and ground.
How to eat: Pour 1 spoon of walnut paste and black sesame powder into boiled milk or soybean milk respectively, add 1 spoon of honey, mix and take it once a day, which can be used as breakfast.
1 spoon of walnut paste, 1 spoon of black sesame powder, 1 cup of milk or soybean milk, 1 spoon of honey.
Method:1500g walnut is shelled and undressed, put in an iron pot, stir-fried with slow fire, taken out after it turns slightly yellow, cooled, and mashed with a spoon. 500 grams of black sesame seeds are removed from sediment, put into a rice basket, washed with water, fished out, put into an iron pan, fried with slow fire, dried, taken out and ground.
How to eat: Pour 65,438+0 spoonfuls of walnut paste and black sesame powder into boiled milk or soybean milk respectively, add 65,438+0 spoonfuls of honey, and take it after mixing, 65,438+0 times a day, which can be regarded as breakfast.
Question 2: What can cooked black sesame seeds do? Do many things.
Eat directly
Press in black cheese salt, add some salt, mix cold dishes, roll pancakes and bread.
Mix with soybean and beat into soybean milk.
Add some black sesame seeds to the porridge to add flavor.
There is a stone mill or it can be ground into black sesame paste.
You can also mix glutinous rice flour and grind it into black sesame paste if possible.
Question 3: What can I cook with black sesame seeds? 1. Black sesame can treat deafness.
Take 30g black sesame, 200ml fresh milk and sugar 10g. First, clean and dry black sesame seeds, put them in a pot and stir-fry them with low fire, and grind them into fine powder while they are hot. Pour fresh milk into the pot, add black sesame powder and white sugar, simmer on low heat, stop when boiling, and pour into the cup. Take it with breakfast, 1 time. This dietotherapy method is especially suitable for senile deafness with yin deficiency of liver and kidney.
2. Black sesame can prevent myopia.
1 spoon of walnut sauce, 1 spoon of black sesame powder, 1 cup of milk or soybean milk, 1 spoon of honey.
Method:1500g walnut is shelled and undressed, put in an iron pot, stir-fried with slow fire, taken out after it turns slightly yellow, cooled, and mashed with a spoon. 500 grams of black sesame seeds are removed from sediment, put into a rice basket, washed with water, fished out, put into an iron pan, fried with slow fire, dried, taken out and ground.
How to eat: Pour 1 spoon of walnut paste and black sesame powder into boiled milk or soybean milk respectively, add 1 spoon of honey, mix and take it once a day, which can be used as breakfast.
There are many correct ways to eat black sesame seeds. These methods can effectively help us improve the quality of our diet. Eating more black sesame seeds can also effectively help our elderly people achieve the effect of lowering blood pressure, but don't use too much, which may bring us negative effects.
Question 4: What can black sesame be used for?
Step 1 1
Sift the high-gluten flour, low-gluten flour, instant flour, sugar and salt together.
Step 22
Add fresh milk to sesame paste, stir well, pour into step 1 to stir the dough, then add water as appropriate according to the dough condition, and ensure that the dough surface is smooth and elastic when pressed.
Step 33
The first fermentation, the weather is cold. I put it in Datong rice cooker for 45 minutes, and the dough will swell twice. If it is summer, it can be left at room temperature for 30 minutes.
Step 44
Take out the fermented dough, knead it for a few times to make the dough smooth and the finished product taste more Q, divide the dough into six to eight equal parts, then roll it round, put it in the prepared steamer, cover it and wait for the second fermentation for 45 minutes.
Step 55
After the second fermentation, steam for 20 minutes on medium fire, and there will be black sesame steamed bread with QQ fragrance.
Question 5: What kind of cakes can you make with sesame seeds? How to make sesame cake? Ingredients: cooked flour 23 kg sugar 10 kg maltose 3 kg lard 4 kg white sesame 15 kg xiaosuda 0.5 kg white sugar powder10.5 kg glutinous rice flour (that is, glutinous rice flour) and appropriate amount of water.
? Exercise:
1. Crushed powder. First, crush the cooked flour and sieve it evenly (in addition, mix glutinous rice flour and sugar powder and sieve them evenly, and sprinkle them on the table to prevent adhesion and make the remaining dough hard).
2. blank production. Put the cooked flour on the table and make it into a basin. Add baking soda and cooked lard. Add sugar and water to make syrup, pour in, heat and stir well. After cooling, it is pressed into thin dough by roller or flatbed machine. Then, a hollow circular tinplate mold is used to roll it into a silver dollar-shaped blank, and the floating powder is screened out.
Get marijuana. Put sesame into the bamboo barn, moisten it properly, pour in the cake blank, and pull up the bamboo barn. When both sides of the blank are covered with sesame seeds, the sesame seeds are screened out. Now, the hemp feeding process has been completed with the "hemp feeding machine".
Baking. The green bodies are arranged in an iron plate in turn and baked in a furnace at 150 ~ 200℃.
5. save. It must be sealed in an iron suitcase to prevent moisture regain.
Question 6: What dishes are delicious with sesame seeds? Sesame diced meat
raw material
200g lean pork, egg 1 piece, sesame100g (roasted), 750g soybean oil (50g actual consumption), 50g flour, 25g cooking wine, 5g refined salt, 0g onion15g ginger, 2g monosodium glutamate and 20g sesame oil.
manufacturing process
1, clean lean pork, remove fascia, and cut into cubes 1 cm square; Peel onion and ginger, wash and cut into powder. 2. Beat the egg into a bowl until it bubbles, add sesame oil, chopped green onion and Jiang Mo, stir evenly to make pickled juice, add diced lean meat, pickle for15min, take out, roll in flour, hang the egg liquid, and spread a layer of sesame seeds evenly. 3. Heat the wok and pour in the soybean oil. When it is 70% hot, put the diced meat and sesame together in the wok and fry until the diced meat is golden yellow. Take it out and control the oil. You can eat it. Sesame gold silk cake
First, shred the potatoes, heat the pan, add some oil, then fry them in the pan until light yellow, sprinkle with fried sesame seeds, and then fry them until golden brown. Sprinkle sugar (don't eat sweet salt and pepper) Note: when frying potatoes, you should master the heat. The fire should not be too big, otherwise it will burn out, and the potatoes should be finely cut. Otherwise, potatoes can't stick to the cake. The method of sesame potato cake is quite simple, and it tastes good, sweet and crisp, and adults and children love it. You can try it if you are interested. Black sesame red bean porridge practice: black sesame is fried for use; Wash adzuki beans and rice, add appropriate amount of water and sugar to cook porridge; Put the porridge in a container and sprinkle with cooked sesame seeds. Recommended reason: porridge is rich in water and easy to digest. Black sesame is extremely rich in iron and zinc and rich in antioxidants. Red beans have the effect of detoxification and diuresis, and are cooked into porridge with rice, which has a nourishing effect. Note: Cooking bean porridge in pressure cooker is faster and the texture is soft and rotten. Soak red beans for 4 hours before cooking, and the taste is better. Multicolored tofu pot practice: tofu and carrots are diced for use; Blanch diced tofu, peas, sweet corn kernels and diced carrots with boiling water; Put the base oil in the pot, stir-fry the ginger slices, add a proper amount of broth, add the vegetables in the water, simmer for 3 minutes, thicken after seasoning, and finally pour a little sesame oil. Highlight: protein in beans has high nutritional value, so it is beneficial to maintain peace of mind and prevent cramps at night. Note: Tofu, peas, etc. It has the function of clearing fire. When cooking, it is best not to use spicy condiments. Yogurt fruit practice: cut yellow peaches, oranges, fresh kiwis, fresh strawberries and other fruits into squares and mix them into the original yogurt. Highlight: Assorted fruit yogurt made of yogurt and fruit blocks is not only bright in color, but also refreshing and sweet in taste. Note: Yogurt and fruit should be eaten in a highly fresh state.
Question 7: What can sesame make delicious? Sesame pan-fried bun
Composition:
Half a cabbage
5 mushrooms
Dried tofu 2 pieces
Proper amount of flour
A little baking powder
A little salt
A little pepper
A little oyster sauce
Eggs are a good food.
Sesame is eaten in moderation.
A little chopped green onion
Recipe practice:
1. Mix the baking powder with warm water, add salt to the flour, stir and ferment into dough.
2. Dice the cabbage, add salt, marinate evenly, and drain the water.
3. Cut mushrooms and dried beans into small pieces.
4. Mix cabbage, dried bean curd, mushrooms, oyster sauce and pepper.
5. The dough is kneaded and vented.
6. Divide into small pieces and roll them into dough with a rolling pin.
7. Wrap the stuffing into the dough, gather it from the edge of the dough to the center and knead it into steamed buns.
8. Beat the eggs and put the sesame seeds into the plate for later use.
9. Dip the egg liquid at the bottom of the steamed stuffed bun and then dip sesame seeds.
10. Heat hot oil in a hot pot, add steamed bread, fry sesame seeds at the bottom and pour a small bowl of water.
1 1. Cover the pot and stew until the water is dry.
12. After the water is boiled, put the chopped green onion into the pot.
13. Serve and eat
Question 8: What can black sesame stuffing do? I can make glutinous rice balls, sesame cakes (sesame stuffing in a bowl) and other items. If you are satisfied with my answer, please accept it.
Question 9: Which flour and black sesame fillings can be made of flour and black sesame fillings only?
Heizhima sesame seed cake
material
Dough material
250g flour, 125g water, 2.5g yeast, 5g sugar and 2g salt.
crisp
Flour 100g, oil about 45g.
infilling
60 grams of black sesame, 60 grams of sugar and about 40 grams of oil.
Surface sugar water
10 gram of sugar and 5 grams of water, put them in the microwave oven and turn them into sugar to melt.
The surface is decorated with white sesame seeds.
Ten copies
working methods
1. Mix the dough evenly and ferment until it is twice as big and round.
2. Mix the pastry materials evenly and set aside.
3. Wrap the fermented dough in pastry.
Step 4 wrap it up.
5. Then roll it into a rectangle.
6. Fold both sides to the middle.
7. Roll it into a rectangle.
8. Then roll it up from one side
9. After rolling, pinch and lengthen the dough.
10. Divide into 10 shares.
1 1. The materials in the stuffing are mixed evenly.
12. Take a small amount and flatten it directly with a cat.
13. Then roll it long and round and wrap it with stuffing.
14. Shut up.
15. Roll it round and thin. 16. Brush the surface with sugar water.
17. Use sesame seeds.
18. Put in a baking tray, ferment for another 30 minutes, preheat at 220 degrees, and bake until the color is the highest. About 25 minutes or so.
19. Bake and cut in half.