As a famous historical and cultural city in Shandong Province, Tengzhou not only has a long history and cultural heritage, but also is famous for its unique local dishes. Tengzhou earth pot is a local specialty food in Tengzhou, which is deeply loved by locals and tourists. So where is Tengzhou pot delicious?

The first choice is Tengzhou time-honored "velvet antler Zhai". This restaurant with a long history and excellent reputation has become the best choice for locals and tourists because of its exquisite cooking and excellent food quality. In particular, the special dishes such as fried liver, hairy flesh and blood, pork elbow and so on are among the best in the pot.

The second recommendation is "Tengzhou Potato Pot". The main course of this restaurant is potatoes, which is very popular with the public. In particular, its dishes, stewed beef with potatoes, stewed pork elbows with potatoes, and boiled lamb tenderloin with potatoes, are all very delicious and memorable.

The last one is the "Dongguan Banquet". The local dishes in this restaurant are very popular with tourists because of their unique taste, sufficient weight and reasonable price. In particular, its signature dishes, such as Zhajiang noodles, Bakucha, Maoxuewang and Diguo chicken, are delicious and deeply loved by tourists, and are one of the delicious foods worth tasting.

Generally speaking, the local dishes in Tengzhou are very distinctive, and the restaurants introduced here are all very good. If you are a food lover, you may wish to come to Tengzhou and taste the food here. I believe you will have an unforgettable food trip.