Exercise:
1. White sugar melts and bubbles slightly, and pork belly is fried with sugar.
2. Add spices and stir fry, add side dishes and stir fry.
3. Add soy sauce and water, and add appropriate amount of salt to the oyster sauce to taste.
4. Pour into the pressure cooker and stew for 40 minutes.
Saute pork intestines
Exercise:
1. Fried pork intestines with ginger.
2.2 tablespoons soy sauce 1 tablespoon oyster sauce half a tablespoon soy sauce with a little sugar and salt.
3. Stir-fry the fat sausage in hot oil until it is slightly golden yellow.
4. Stir-fry all the ingredients, add the fat sausage, pour in the seasoning, stir-fry evenly and then take out the pot.
Fried lotus root strips
Exercise:
1. Add an egg yolk corn starch to the drained lotus root strips and evenly grab until each lotus root strip is covered with starch.
2. fry the lotus root strips in the pot until the surface is golden, and then fry them again to control the oil.
3. Leave a little oil in the pot, stir-fry the ingredients and pour them into the lotus root strips.
4. Add two spoonfuls of soy sauce, salt, chicken essence and sugar.
5. Finally, add scallion sesame seeds and stir fry.
chestnutroastchicken
Practice;
1. Cut the chicken wings in half, put them in cold water, add onion and ginger cooking wine, and stir-fry the white sugar until it melts.
2. Add chicken wings and stir fry until the color is brown. Add green pepper, ginger and garlic, stir fry, and add chestnut.
3. Add soy sauce to taste, add water without ingredients, and simmer for 20 minutes.
Laziji
Exercise:
1. Add ginger slices, a spoonful of cooking wine, a spoonful of soy sauce, a spoonful of soy sauce, a spoonful of starch and a little salt to the chicken breast and marinate it evenly for 20 minutes.
2. Deep-fry the beans until there is tiger skin, and the chicken breast is golden, then deep-fry.
3. Leave a small amount of oil in the pot to stir-fry the fragrant ingredients, pour in the beans and add a little salt to stir well, then pour in the chicken breast and add a spoonful of white sesame seeds to stir fry.
Cold potato
Exercise:
1. Cut the potatoes into small pieces, fry them in a pan until they are slightly burnt, and take them out.
2. Millet, pepper, minced garlic, white sesame, Chili powder and pepper are drenched with hot oil to stimulate the fragrance.
3. Add two spoonfuls of soy sauce, one spoonful of cooking wine and one spoonful of vinegar, add some sugar and mix well.
4. Pour the juice on the potatoes, sprinkle with coriander and mix well.