1, gege:
"Gege" is steamed with Chili residue mixed with other main ingredients. Small restaurants on the streets of Enshi can be seen everywhere. There are many miniature steamers steaming on Wanghuo, and the things in this steamer are "Gege". There are many varieties of "Gege", including beef Gege, mutton Gege, pork Gege, fat sausage Gege and so on.
2. Slag:
In Enshi, there are many ways to eat slag, among which Zhang Guan slag is a typical way to make slag hot pot. Zhang Guan United Slag is named after Zhang Guan, a small market town in Xuan 'en. After the joint dregs are cooked, the brine becomes slightly dry, and fresh soup is added to make a series of joint dregs hot pot, such as fresh meat joint dregs, chicken joint dregs and egg joint dregs, especially the most famous and authentic one made by an old lady named Huang in town. In addition, Shenquan Slag is also a famous local slag shop.
3. Jiuhuang cake:
Jiuhuang cake is one of the traditional famous spots in Jiangling with a history of more than 1000 years. According to legend, this kind of cake originated in the Western Jin Dynasty and was the dry food for people to climb mountains and travel in the wild at that time. After development, it evolved into today's Jiuhuang cake, hence the name. This kind of cake has exquisite materials and exquisite craftsmanship. The crust is fine white flour mixed with sesame chips and caramel, which is crispy.
The fillings include roses, fragrant flowers, melon strips, peach kernels, red and green silk and other fruit materials. Soak sesame seeds on both sides of the cake and bake it with uniform fire. It has the advantages of heavy oil and sugar, thin skin and big stuffing, yellow face and white edge, sweet and delicious, long shelf life and convenient carrying.
4, orange ribs:
Orange ribs are ribs stewed with oranges or navel oranges. The combination of fruit and meat has a good effect. Or sweet, or sour, or cool, or tender, meaty and refreshing entrance together, can be described as unique flavor. When it comes to cooking with fruit, salad is definitely the first thing that many people think of. In fact, fruit and meat have a good effect. Or sweet, or sour, or cool, or tender, meaty and refreshing entrance together, can be described as unique flavor.
5, oil tea soup:
Tujia oil tea soup is one of the representative food cultures of Tujia people in Enshi, and it is also a traditional food that Tujia people like very much. Whenever a guest comes to the door, Tujia people will offer a bowl of camellia soup. Tujia oil tea soup is fragrant, crisp, smooth, fresh, beautiful and palatable. It is a must of China tea culture with a long history. So far, it is popular in the whole state, especially in Xianfeng and Laifeng.
6, cover the bean skin:
The finished bean skin is milky white in color and has a faint fragrance. Enshi bean skin is divided into rice bean skin, mung bean skin and corn bean skin, among which rice bean skin is the most popular. Bean skin can be seen in the streets and alleys of Enshi. Bean skin is an indispensable part of Enshi cuisine and also a part of Enshi people's life.
7, god tofu:
Shen tofu, also known as Guanyin tofu, is a kind of Xianfeng folk. Every summer, farmers often use a kind of leaves to make "tofu" to eat. Legend has it that Guanyin Bodhisattva used this leaf to make tofu to satisfy hunger and famine in famine years. This kind of leaf is called Turtledove oak leaf, which is a rare raw material for health food. It has the functions of clearing away heat and toxic materials, stimulating appetite, promoting fluid production, improving eyesight and removing fire, and strengthening tendons and bones.
8, Tujia Kang potatoes:
"Taro" is potato. "Kang" is a dialect in Yichang and Enshi, Hubei Province. It is a cooking method other than frying and stewing, and it is a cooking method between frying and frying with a small amount of edible oil. When the guests come, they present a bowl as a stomach-pressing food before meals, which is an authentic Tujia flavor food.
9. Yunmeng Fish Noodles:
"Yunmeng Fish Noodles" is a food made of flour and herring and carp (or grass carp), which is a famous food in Hubei Province. Location: Yunmeng County, Hubei Province, hence the name.
10, Xiaogan hemp tablets:
Xiaogan sesame candy is a famous local product in Xiaogan, Hubei Province. It has been evaluated by gourmets as delicious, sweet, thin and crisp flavor in Xian Yi and Xian Yi, and has long been famous all over the country.