1. Prepare tea sets: prepare tea sets such as tea trays, tea bowls, tea baskets and teaspoons.
2. Wash the tea set: Wash the tea set with hot water and keep it clean.
3. Prepare tea leaves: select tea leaves suitable for making tea and take out an appropriate amount (about 2g).
4. Boil water: When the water boils to 70% to 80% heat, you need to pay attention to the temperature of the water. Too hot or too cold will affect the taste of tea.
5. Tea: Put the tea into a tea bowl and gently shake it with a teaspoon to make the tea more uniform.
6. Add water: pour hot water into the tea bowl and the tea leaves begin to soak.
7. Sieve foam: stir the tea leaves with a tea basket to make them foam, and then filter them with a tea sieve to clarify the tea soup.
8. Serve tea: Give the tea bowl to the guests, and the guests will drink tea soup and taste tea.
9. Cleaning the tea set: After drinking tea, clean the tea set with warm water, dry it and put it away.
This process needs some skill and care, and it needs constant practice to master it. At the same time, tea ceremony is also a kind of etiquette culture, which needs to abide by certain etiquette norms.