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Happy Paradise Meal Recommended Recipe for February New Year's Eve Dinner

It means a good life and a rich family!

Ingredients grass carp, fat meat, small red pepper.

Practice take appropriate amount of fat, cut into small dices; Chop the small red pepper; Clean grass carp, cut off the head, tail and fins (qí), then cut the fish into 2-3cm pieces and put them in the pot. When the pan is hot, stir-fry lard with fat diced pork, stir-fry chopped chili peppers with low heat, add 2 tbsp bean paste and oyster sauce 1 tbsp, stir well, and turn off the heat. Put ginger slices and garlic slices at the bottom of the casserole, put fish pieces in the pot, put fried Chili pieces on the fish, add beer or water, salt, pepper and soy sauce, cover and simmer for 15 minutes. Finally, collect the fire juice and sprinkle with chopped green onion!

It means round and full, sweet and beautiful!

Ingredients: dried bean curd, pork belly and lotus seeds.

Practice: Chop the dried bean curd with water, put it in a pot, fry it with low fire to dry it, and then take it out. Pork belly in cold water, add onion ginger, soy sauce and crystal sugar, bring to a boil over high fire and turn to low heat 15 minutes, and take out. Trim and shape the cold pork belly and cut it into thin slices. 1 Put the soaked lotus seeds in thin slices of meat and put them in a steaming bowl.

Dice the remaining pork belly scraps, stir-fry lard with low fire, add dried Chili and dried beans, stir-fry, add salt, thirteen spices, sweet noodle sauce, oyster sauce and 1 tablespoon water, stir-fry evenly, and then put in a steaming bowl for compaction. Put the steaming bowl into the steamer, steam for 90 minutes and take it out. Pour the soup from the steaming bowl into the wok, thicken it, buckle the steaming bowl on the plate, turn it over and pour the sauce on it. It's delicious!

It means from the beginning of the year to the end of the year!

Ingredients: pig tail, quail eggs.

Practice shelling quail eggs. Relax the oil in the pot and the oil temperature is 50% hot. Fry quail eggs in low heat until the surface is golden. Take them out and put them in cold water. Remove the tiger skin and drain. Clean the pig tail and cut it into small pieces. Boil in a pot, then remove and drain. Heat oil in the pot, add onion ginger, star anise, cinnamon and fried pig tail, add water, cooking wine, soy sauce, salt and pepper, cook for 40 minutes on low heat, then add quail eggs to collect juice!

It means that money comes from all directions, and there is still more than a year!

Ingredients squid whiskers.

Practice squid is washed and cut into strips and put into a bowl; Chop green pepper and red pepper for later use. Boil the water in the pot and blanch the squid. Squid must be rolled up and then fished out for later use. Put ginger slices, garlic slices and squid in a hot pot with cold oil, then add a proper amount of cooking wine, stir-fry quickly over high fire, add 1 tablespoon of bean paste, stir-fry evenly, and add green pepper rings, salt, cumin grains, thirteen spices, soy sauce, chicken essence and water to stir-fry until the flame is turned off. Turn off the heat!

It means that you are rising steadily and your fortune is prosperous!

New prawn.

Practice cutting the head and opening the back of the prawn. Heat oil in a pan, stir-fry shrimp oil with shrimp heads, take out shrimp heads, stir-fry minced ginger and garlic until fragrant, and add salt, sugar and oyster sauce to stir well. Spread a layer of onion on the bottom of the small pot, neatly put in the new prawns, pour in the fried minced ginger and garlic, steamed fish soy sauce and cooking oil, cover and stew over high heat!

It means getting rich is easy and everything goes well!

Ingredients trotters.

Practice chopping pig's trotters and putting them into the pot. Add salt and marinate evenly for 30 minutes. Chop the dried bean curd after soaking, and fry it in a pan until it is dry. Add Chili powder and dried bean curd to a hot pot and stir-fry until fragrant. Add salt and chicken essence and stir well. Turn off the heating. Blanch the trotters in cold water for 3-5 minutes, take them out, add salt, oyster sauce, soy sauce, pepper and cooking wine, stir well, put the trotters in a bowl, add dried beans for compaction, and steam the bowl in a steamer for about 90 minutes. It's time to pour the soup out of the bowl, put the pig's feet upside down on the plate and pour the soup on the pig's feet!

Meaning flowers, the sky is auspicious!

Ingredients: onion.

Practice Add salt and sesame oil to onion slices, stir well and marinate for 30 minutes. Put the cooked braised pork slices or pork liver in a plate and stack them layer by layer, then put the onion slices in the plate with 1 layer facing down and the second layer facing up to form a lotus shape. Put the Chili sauce in the center of the plate and put tomato slices around it!

It means health, peace, happiness and longevity!

Ingredients: pork, rape.

Practice Pork tenderloin is shredded and put into a bowl. Add soy sauce and starch and mix well. Pour in a little oil and mix well. Boil the water in the pot, blanch the rape stalks, take them out and put them on a plate. Heat the oil, add shredded pork and stir fry, add shredded onion and ginger, shredded red pepper and white sugar and stir fry evenly.

It means good luck and peace every day!

Ingredients: corn.

Practice corn kernels and green beans are boiled in a pot, fried and fished out with cold water. After draining, add 5 spoonfuls of corn starch and stir well. 6 salted egg yolk mashed for use. Heat oil in a pan, add corn kernels and green beans and fry until golden brown. Remove and drain the oil. After a little base oil is left, add salted egg yolk and stir fry over low heat. After foaming, add corn kernels, green beans and appropriate amount of salt and stir well.

It means happiness, wealth, longevity and happiness!

Ingredients pork.

Chop pig's head, add diced water chestnut, salt, pepper, chicken essence, chopped green onion and Jiang Mo, and stir well. Add 1 egg, 1 spoon of raw flour and water and stir in the same direction! Make the prepared meat into balls and fry them in a 50% hot oil pan. Remove and drain the oil after the surface is golden. Leave the bottom oil in the pot, add lion head, water, soy sauce and oyster sauce and simmer until the soup is thick. Take out the pots and plates!

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Don't use starch for fried hairtail on New Year's Eve! Remember "2 tips", no smell, no stick to the pan.

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