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Health knowledge of small class children
Health knowledge of children in small classes 1. Have a physical examination for freshmen this semester.

New children entering the park, each child must have a physical examination form and vaccination card, and can only enter the park after passing the physical examination. This semester, we should complete the lead inspection in the whole city in 10 and the inspection of1kindergarten children? Dental caries? Inspection work

Second, do a good job in morning inspection

1, check the five senses (including skin and eyes).

2. Ask your child about eating, sleeping and defecating at home.

3. Check whether children bring unsafe items into the park.

4, completes the drug registration, understand the infectious diseases in the class. Give the medicine on time and record the child's observation all day.

Third, do a good job in the prevention of common diseases and frequently-occurring diseases in autumn and winter.

Do a good job of disinfection and mosquito killing in autumn, eliminate the source of infectious diseases, cut off the route of transmission, and put an end to the occurrence of infectious diseases in autumn in the park.

Fourth, carry out mental health education for children to improve their psychological quality.

Carry out safety education for children, improve their safety awareness, and check large toys and various hidden building blocks at the beginning of school. Arrange a scientific and reasonable schedule of daily life and activities and implement it.

Five, reasonable arrangement of diet

1. Make a reasonable menu every week, and there must be new tricks in two weeks.

2, and canteen staff should also often discuss, study out recipes that meet the needs of young children. Implement patterns, diversification, sparse and coarse collocation, and make scientific and reasonable adjustments to recipes according to seasonal and climatic characteristics.

3. Keep records of the Diet Management Committee, and pass the feedback to parents at ordinary times to improve the quality of recipes.

4. The atmosphere during the meal should be relaxed and happy, and don't be nervous and depressed.

5. Correct children's partial eclipse, picky eaters, eating and playing. And pay attention to positive education with satiety as the first priority.

VI. Health and Safety

In terms of hygiene and cleaning, strict cleaning system and disinfection system should be formulated from kindergarten kitchen to cooked food room, dormitory, activity room, outdoor venue, planting ground and hall, and implemented everywhere in daily work. At work, we ask the cooks in the kitchen to strengthen their own hygiene, and the daily cleaning work is completed by nurses. Kindergartens find hidden dangers such as school buildings, equipment and large-scale equipment, report them in time, and make records and handling.

The hygiene of each class is carried out on the shoulders of every teacher and nurse, and it is cleaned once a week, cleaned once a day and disinfected once a day to ensure sufficient light and fresh air in the classroom; Conscientiously implement the health inspection system of small inspection every Tuesday and big inspection every month. At the same time, strengthen the prevention of common diseases, cut off all sources of infection, and put an end to the introduction and prevalence of infectious diseases. Put an end to all sanitary dead ends, do a good job of daily ventilation in the classroom, and let the children have a clean, clear and refreshing living environment.

Seven, regular professional training and learning for nurses, the implementation of practical and realistic work style, and constantly improve the professional knowledge of nurses, improve the quality of service, so that the whole park work together to do better.

Small class children's spring health care knowledge first: cultivate good living hygiene habits

Kindergartens and families should cultivate children's good hygiene habits, such as washing hands frequently, not touching nose and eyes, and not spitting. And teach children the correct way to wipe their noses. Parents are advised to wash their faces and noses with cold water in the morning and evening to enhance the adaptability of children's nasal mucosa to cold air. When the weather gets warmer in summer or spring, it is best to wash your face with cold water.

Second, arrange a scientific and reasonable nutritious diet.

In kindergartens, kindergartens need to prepare all kinds of nutritious recipes, and strive to get enough protein and vitamins for children to meet their growth needs. At home, parents should provide their children with reasonable and nutritious meals at home, keep pace with kindergarten meals, encourage their children to drink more water and eat more fresh fruits and vegetables to enhance their resistance.

Third, we should exercise our children regularly to enhance their physical fitness.

What should we pay attention to in spring kindergarten health care knowledge, spring kindergarten health care knowledge and diet?

First: ensure adequate calcium supply Spring is a good season for children to grow up, and children's growth is mainly the result of bone development. The main component of bones is calcium, so children should be provided with enough calcium in spring. Children need 700-800 mg of calcium every day, and the appropriate supply is not less than 1000 mg per day. You can eat more sesame, day lily, radish, carrot, kelp, mustard, snail, shrimp skin and so on. And bone soup is also rich in calcium.

Second, you can eat more foods rich in plant fat. Plant fat can not only moisturize the whole body and make people look smooth, but also be converted into heat for children to use in activities during metabolism, and can also be converted into structural substances of the brain through metabolism to expand brain capacity. Because the human brain is 50-80% fat, and it is mainly unsaturated fat composed of plant fat, it is very necessary to provide children with enough plant fat. Ways to provide vegetable fat: First, add more vegetable oil to vegetables, but pay attention to fried food should not be eaten more; The second is to eat some small foods rich in plant fat, such as peanuts, walnuts, pine nuts and sunflower seeds.

Third: eat more foods containing natural sugar. In spring, due to the warmer climate and shorter days and nights, children's metabolic function is vigorous, outdoor activities are greatly prolonged, and the consumption of calories and nutrients will increase relatively, making children often feel hungry. Therefore, children can be supplemented with calories and nutrition by adding meals in spring. The appropriate time for eating is 10- 1 1, and 3-5 pm. You can choose foods containing natural sugar as dinner, such as peanuts, dried sweet potatoes, chestnuts, raisins, preserved fruits and honey water.

Fourth, it is very beneficial to give children more coarse grains. Coarse grains and miscellaneous grains can first supplement minerals for human body and ensure the supply of trace elements, such as iron, zinc, manganese, copper, calcium, phosphorus, etc., followed by cellulose and various vitamins, and then organic compounds with special structures, such as aromatic substances and amino acids. Moreover, the diversification of food is also very helpful to promote appetite, arouse children's appetite and enhance children's digestion and absorption ability. Common coarse cereals include corn, millet, glutinous rice, mung bean and soybean.

Fifth: Give children more vitamin C. The role of vitamin C in the human body is to improve the sensitivity of brain nerves, make the brain respond flexibly to stimuli, improve immunity and disease resistance, which is very important for the child's brain and body. It is windy in spring and the climate is dry, which is easy to cause bleeding. Vitamin C has a good effect on preventing bleeding, so it must be supplemented in time. There are two ways to supplement vitamin C: one is to take vitamin C tablets, and the other is to eat as many fruits and vegetables as possible. Such as oranges, apples, tomatoes, radishes, jujubes, etc.

Health knowledge of small class children in kindergarten 1. Clothing: Because of the large temperature difference, children have to add one more piece of clothing in the morning and evening than during the day. For children who are active and prone to sweating, you can put a towel on your back while playing, or change clothes in time after playing. At the same time, children's shoes should be mainly light sports shoes and wear less leather shoes.

2. Eat: Let children eat more foods rich in vitamins, especially foods with more vitamins A and C, which is helpful for preventing upper respiratory tract infections. In autumn, garlic, radish, ginger and leek are all foods that can increase children's resistance. Maybe children don't like to eat, but parents can let their children eat by changing the way they eat, such as adding minced garlic when cooking, and cooking radish water and Jiang Shui for their children at ordinary times. For children who often cough in autumn, parents can stew more rock sugar and pear water for their children. Autumn is also the season to eat crabs. Crabs are cold, and children's spleen and stomach are tender, so it is not appropriate to eat more. In addition, it is a three-point poison. Don't take medicine as a way to prevent your child from getting sick.

3. Live: Although the weather will get colder gradually, you should keep the windows open and ventilated for a certain period of time at home to keep the indoor air circulating. Children's quilts need to be basked in the sun often. Parents can wash bask in the quilt every weekend.

4. Good: Autumn is best for outdoor sports. Parents should take their children to outdoor activities and have time to bask in the sun to promote the absorption of calcium.