The stew pot can be used to eat hot pot, and the pot without hot pot tastes good. The heat of the stew pot slowly and evenly penetrates into the food in the ceramic stew pot through the water from the heating source, so that the nutrients in the stew will not be destroyed due to overheating. The excellent design of the cooker cover can effectively prevent the loss of nutrients. Therefore, you should cover the stew pot well when you work. If the cover is not covered, it will work for a long time. Do not use it on or near the surface of heat-resistant objects such as carpets and plastics, and do not put objects that will be damaged by steam on the saucepan.